STRAKER'S

STRAKER'S Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from STRAKER'S, Restaurant, 91 Golborne Road, London.

The people, the prep, and everything in between.
11/06/2026

The people, the prep, and everything in between.

Buffalo mozzarella, trombetta courgette, melon, mint
08/06/2026

Buffalo mozzarella, trombetta courgette, melon, mint

Gnocchi, duck ragu, Vesuvio tomatoes
05/06/2026

Gnocchi, duck ragu, Vesuvio tomatoes

Panzanella salad
03/06/2026

Panzanella salad

Grilled monkfish, Café de Paris butter
30/05/2026

Grilled monkfish, Café de Paris butter

Clam fettuccine, datterini, parsley
27/05/2026

Clam fettuccine, datterini, parsley

A bank holiday well spentWalk-ins only on the terrace. ’s
21/05/2026

A bank holiday well spent

Walk-ins only on the terrace.

’s

Car-y-Mor Cockles, peas, courgettes served with a flatbread with our house made za’atar
18/05/2026

Car-y-Mor Cockles, peas, courgettes served with a flatbread with our house made za’atar

Cornish crab, potato galette
16/05/2026

Cornish crab, potato galette

Grilled iberico pork, roasted peppers
14/05/2026

Grilled iberico pork, roasted peppers

11/05/2026

STRAKER’S x BAD NEIGHBOUR

June 5th & 6th

Link to tickets in bio.

Squid skewer, fermented chilli
09/05/2026

Squid skewer, fermented chilli

Tuna belly, Vesuvio tomato, sourdough
06/05/2026

Tuna belly, Vesuvio tomato, sourdough

Oysters are back on the menu.Great to have in for a tasting with the team, bringing them straight from source to kitche...
04/05/2026

Oysters are back on the menu.

Great to have in for a tasting with the team, bringing them straight from source to kitchen.

We are hiring two exceptional roles:Head of Wine Head of Pastry To apply, send CV to: careers@strakers.london
29/04/2026

We are hiring two exceptional roles:

Head of Wine
Head of Pastry

To apply, send CV to: [email protected]

Wild seabass, lentils, courgettes, sauce verte
20/04/2026

Wild seabass, lentils, courgettes, sauce verte

Grilled hogget, braised shoulder, hispi
10/04/2026

Grilled hogget, braised shoulder, hispi

Beef tartare, Cantabrian anchovy, bread beans
08/04/2026

Beef tartare, Cantabrian anchovy, bread beans

Straker’s Dining Room Hosts: A Spring Table with NatooraLast few tickets on sale now.18th April1 – 4pm£75 per personLink...
07/04/2026

Straker’s Dining Room Hosts: A Spring Table with Natoora

Last few tickets on sale now.

18th April
1 – 4pm
£75 per person

Link in bio

Address

91 Golborne Road
London
W105NL

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 11pm
Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 11pm

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