04/10/2021
Halwa poori and channa Chai Houzz A breakfast of champions, this combination of a poori (deep-fried bread), which is light and fluffy, is served with the rich tasting halwa (made with wheat semolina, sugar and butter) and channa (a chickpea curry).
It's often consumed on Eid morning but can also be found as a street food breakfast or brunch option.