07/08/2026
๐ถ๏ธ๐ฅข ๐ฅ ๐ก๐๐ช ๐ฆ๐ฃ๐๐๐๐๐ - ๐๐๐ ๐๐๐ ๐๐ข๐๐๐๐จ๐ ๐๐๐ฃ ๐ฅ ๐ฅข๐ถ๏ธ
Looking to try something a little different? Introducing our ๐๐ถ๐บ๐ฐ๐ต๐ถ ๐๐ฟ๐ถ๐ฒ๐ฑ ๐ฅ๐ถ๐ฐ๐ฒ, available for a ๐น๐ถ๐บ๐ถ๐๐ฒ๐ฑ ๐๐ถ๐บ๐ฒ ๐ผ๐ป๐น๐, while stocks last!
Our Kimchi Fried Rice is packed with ๐๐ต๐ถ๐ป๐น๐ ๐๐น๐ถ๐ฐ๐ฒ๐ฑ ๐ฝ๐ผ๐ฟ๐ธ, stir fried with fragrant rice and authentic ๐ธ๐ถ๐บ๐ฐ๐ต๐ถ, then finished with a generous topping of ๐ฐ๐ฟ๐ถ๐๐ฝ๐ ๐๐ต๐ฟ๐ฒ๐ฑ๐ฑ๐ฒ๐ฑ ๐๐ฒ๐ฎ๐๐ฒ๐ฒ๐ฑ and fresh spring onions.
๐ฐ๐ท ๐ช๐๐๐ง ๐๐ฆ ๐๐๐ ๐๐๐ ๐๐ข๐๐๐๐จ๐ ๐๐๐ฃ?
Kimchi-bokkeumbap is the Korean name for Kimchi Fried Rice and is a much loved Korean comfort food. Rice is stir fried with kimchi, creating a delicious combination of spicy, tangy and savoury flavours.
๐ฐ๐ท ๐๐๐ ๐๐ต๐ฎ๐ ๐ถ๐ ๐๐ถ๐บ๐ฐ๐ต๐ถ?
Kimchi is Koreaโs famous fermented vegetable dish, traditionally made with Chinese cabbage, garlic, ginger and chilli. It has a delicious balance of ๐๐ฎ๐ป๐ด๐, ๐๐ฎ๐๐ผ๐๐ฟ๐, ๐๐ฝ๐ถ๐ฐ๐ ๐ฎ๐ป๐ฑ ๐๐น๐ถ๐ด๐ต๐๐น๐ ๐๐ผ๐๐ฟ flavours, giving fried rice an incredible depth of flavour that keeps you coming back for more!
๐ณ ๐๐๐ ๐ ๐ฆ๐จ๐ก๐ก๐ฌ ๐ฆ๐๐๐ ๐จ๐ฃ ๐๐๐ ๐๐ข๐ฅ ๐๐จ๐ฆ๐ง ๐ฑ๐ฌ๐ฃ!
A sunny side up egg is a classic addition to Korean fried rice dishes. The rich, runny yolk mixes through the hot, spicy kimchi rice, adding a lovely creamy richness and helping to balance the tangy heat of the kimchi. ๐ณ๐ถ๏ธ
Break the yolk, mix it through and enjoy! ๐๐ฅข
โ ๏ธ ๐ฉ๐๐ฅ๐ฌ ๐๐๐ ๐๐ง๐๐ ๐๐ฉ๐๐๐๐๐๐๐๐๐ง๐ฌ ๐ง๐๐๐ฆ ๐ช๐๐๐ โ ๏ธ
Once itโs gone, itโs gone!
ยฃ7.90
๐ Lucky Rainbow Chinese Takeaway
๐ ๐ฌ๐ญ๐ฑ๐ณ๐ฒ ๐ฎ๐ฌ๐ฎ๐ฑ๐ณ๐ด
๐ 46 High Street, Lockerbie, DG11 2AA
๐ช๐ต๐ผโ๐ ๐ฟ๐ฒ๐ฎ๐ฑ๐ ๐๐ผ ๐ด๐ถ๐๐ฒ ๐๐ต๐ถ๐ ๐๐ผ๐ฟ๐ฒ๐ฎ๐ป ๐ถ๐ป๐๐ฝ๐ถ๐ฟ๐ฒ๐ฑ ๐ณ๐ฎ๐๐ผ๐๐ฟ๐ถ๐๐ฒ ๐ฎ ๐๐ฟ๐? ๐๐๐ฅข