Guido's

Guido's Guidos Craft Pizza & Wine
(1)

Climate change can no longer be ignored! The hot weather seems to have caused a desertification of humans in Liphook, an...
23/05/2026

Climate change can no longer be ignored! The hot weather seems to have caused a desertification of humans in Liphook, and when I'm bored I start playing with booze. So here's a lovely devil's
Margarita amongst the tumbleweeds of station road. Soon to make it on our new drinks menu coming in June😈

Nabbed us a very large 6 kg provolone cheese today. See it next to my car for scale. What are we going to do with it you...
22/05/2026

Nabbed us a very large 6 kg provolone cheese today. See it next to my car for scale. What are we going to do with it you ask? Book a table and find out🤌

Rush hour
17/05/2026

Rush hour

My Sunday lunch on Saturday is Rome's 5th and perhaps lesser known pasta.  Vaccinara, is a classic oxtail stew, turned t...
16/05/2026

My Sunday lunch on Saturday is Rome's 5th and perhaps lesser known pasta. Vaccinara, is a classic oxtail stew, turned to a ragout beautifully complementing a rick and silky tagliatella. My lunch can also be your lunch. All you have to do is book a table for tomorrow.

Ever the optimist, I thought this rather dreary day would be great to create a cocktail with our new gin produced at our...
10/05/2026

Ever the optimist, I thought this rather dreary day would be great to create a cocktail with our new gin produced at our winery in Tuscany. Did I not mention we now make a cracking rosemary and vine leaf infused Tuscan Gin? Well, we do and it works wonders in our new Mediterranean vibes basil smash type sour. Meet Basilio, sensationally refreshing on hot sunny days, mood lifting on typical british weather days. Definetly only available at Guido's.

Sunday lunches keep on getting better. Saffron risotto with braised beef shin and our bangers and mash in key of G both ...
25/04/2026

Sunday lunches keep on getting better. Saffron risotto with braised beef shin and our bangers and mash in key of G both available for tomorrows lunch, as well as our award winning pizza and every other delight on the menu. Bookings essential. ,

We would like to give a great big heartfelt thank you to all that continue to support our small family run independent P...
22/04/2026

We would like to give a great big heartfelt thank you to all that continue to support our small family run independent Pizzeria. In these globally challenging times just keep calm and carry on eating quality pizza! Grazie.

My sunday lunch today, a revisitation of classic bangers and mash in key of G. Buttery polenta bed gently nestling a cal...
19/04/2026

My sunday lunch today, a revisitation of classic bangers and mash in key of G. Buttery polenta bed gently nestling a calabrian Luganega sausage, and wilted spinach, shallot and chianti jus. Remember that my sunday lunch can also be your sunday lunch. All you have to do is book, we'll do the cook.

Happy Easter to everyone! This is what you missed today from our  one off easter specials menu.
05/04/2026

Happy Easter to everyone! This is what you missed today from our one off easter specials menu.

Our Easter sunday lunch menu is taking shape. For the first time ever, we will be offering a proper Italian sunday meal ...
27/03/2026

Our Easter sunday lunch menu is taking shape. For the first time ever, we will be offering a proper Italian sunday meal designed for 2 people, because sharing is caring. All the Italian easter symbols present, the egg for the rebirth, the lamb because you can't cook the easter bunny, or we would not have the chocolate for the cremeux. Pre ordering when you make your booking essential. This is a once a year opportunity to have something other than pizza or pasta at Guido's . Easter, the Italian way.

Address

18 Station Road
Liphook
GU307DR

Opening Hours

Tuesday 4:30pm - 11pm
Wednesday 12:15pm - 2:15pm
4:30pm - 11pm
Thursday 12:15pm - 2:15pm
4:30pm - 11pm
Friday 12:15pm - 2:15pm
4:30pm - 11pm
Saturday 12:15pm - 11pm
Sunday 12:15pm - 8pm

Telephone

+441428722355

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