Pizza of The Year ITA 2023
Voted Italian takeaway of the year 2019/20 - Irish Takeaway Awards
49-51 Catherine Street
Limavady
BT499DA
| Monday | 4pm - 9:30pm |
| Tuesday | 4pm - 9:30pm |
| Wednesday | 4pm - 9:30pm |
| Thursday | 4pm - 9:30pm |
| Friday | 4pm - 10:30pm |
| Saturday | 4pm - 10:30pm |
| Sunday | 4pm - 10pm |
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VOTED ITALIAN TAKEAWAY OF THE YEAR - 2019 - IRISH TAKEAWAY AWARDS
Fire & Stone is a family orientated business based in Limavady with the community and our customers at its core. Our aim is simply to serve quality, authentic food for the best possible value to suit the needs of our customers. This can be clearly shown throughout everything we do within Fire & Stone. The business was established in August 2015 and since then it has thrived, growing exponentially year on year. Each year we pride ourselves in introducing new products, improving our service and continuing to provide the highest quality standard of authentic food for our customers.
Fire & Stone uses a bespoke stone baking process which means every pizza is cooked individually for the customer, each being hand rolled, using homemade dough and also hand cooked to provide an extra level of customer service for our customers. The stone based oven, with an open flame, suits perfectly with the quality of dough we use, giving it a crispy base, cooking it perfectly without drying it out. Along with this we only use the highest quality of fresh products and toppings (nothing frozen here). Fitting this with the customer service which we continually improve on a daily basis, we aim to give the customer that bit extra and not just the basics. Our menu is one which is simple, but with great choice. Classic pizzas such as our Margarita’s and Pepperoni’s are extremely popular, as well as our home made spicy beef, our locally sourced Homegrown, Chicken Box and Signature range.
Signature range pizzas such as the Cheese Steak have caught the eye of many, along with our signature Goats Cheese & Red Onion, Carne Picante, and low calorie pizzas, all bringing a different pizza experience to the customer. And this is what we focus on.
