Upstairs by Tom Shepherd

08/10/2026

We are FIVE 🥂

Today, we celebrate turning five.

What started as a dream has become a Michelin-starred restaurant that continues to grow, and I honestly couldn’t be prouder.

To every single guest who has walked through our doors over the past five years. thank you. Your support, and loyalty have meant more than you’ll ever know. We’ve been incredibly lucky to have met some wonderful people along the way, many of whom have become friends. ❤️

To our incredible team, past and present, thank you. For the early mornings, late nights, long days, sacrifices, passion and belief. We simply wouldn’t be here without you.

And to my family and friends, thank you for believing in me, pushing me forward, listening to me, supporting me and standing beside me through every high and every low. I’m so lucky to have you.

Five years. So many memories. So many incredible people. A few sleepless nights… 😂

But most importantly, a dream that continues to grow.

Happy birthday, Upstairs.

We’ve done alright.
Tom 🙏🏻❤️

27/09/2026

We have some exciting news ❗️

Recent guests and passers by may have noticed some interesting things developing “downstairs”.

We are in the very early stages of creating something very special, stay tuned to see it all unfold. ✨

20/09/2026

Just a few weeks until our 5th birthday here at Upstairs By Tom Shepherd 🎉

Half a decade in the making. Upstairs was born out of pure dedication and passion!

Our Thai Green Curry has been a firm favourite from you all since the very beginning, which became a staple on our menu!

We would love to know what your favourite dish has been ⬇️

Thankyou for being with us since the very beginning. Here’s to the next 5 years 🎉

17/09/2026

A few snapshots from our first week back in the kitchen.

The teamwork that delivers the magic ✨

Can you believe that we will be celebrating our 5th birthday here at next month!

We think it calls for a celebration 🎉

10/09/2026

We are back from our well deserved summer break.

The team are full of energy and excitement ready to welcome you to Upstairs.

A gentle reminder that our 2027 diary is now open (head over to the link in bio to make a reservation)

Have you made a booking? Let us know when you are coming and if you are celebrating something special ⬇️

We can’t wait to see you!

Upstairs By Tom Shepherd

10/09/2026

Today’s the day! The first of our 2027 bookings are going live from 10am today

Our 2027 diary is opening soon!

And this time, we’re doing things a little differently with how we release our reservations.

On the 10th September at 10am, we’ll be opening up the diary for the full 12 months ahead, meaning you’ll be able to book any date until the 31st August 2027.

From then on, our reservations will move to a monthly rolling basis, so new dates will continue to become available as the year goes on.

For example:
1st October 2026 → September 2027 opens
1st November 2026 → October 2027 opens

If you’re planning a visit with us, please note that we’ll be closed on the following dates in 2027:
1st – 19th January
18th – 27th April
22nd August – 7th September
19th – 26th December

Deposits remain at £35 per person and are payable when you make your booking.

You can book online here via our booking platform www.opentable.co.uk/r/upstairs-by-tom-shepherd-lichfield

We’re hoping this new way of doing things will make booking Upstairs a little simpler and give you more flexibility when planning ahead, especially for those planning celebrations and special trips to Lichfield.

If you have any questions, please feel free to drop us a message.

And as always, a huge thank you for your continued support. Whether you’re hoping to join us for the first time or are planning a return visit, we’re looking forward to welcoming you to Upstairs! 😊

30/08/2026

Our 2027 diary is opening soon!

And this time, we’re doing things a little differently with how we release our reservations.

On the 10th September at 10am, we’ll be opening up the diary for the full 12 months ahead, meaning you’ll be able to book any date until the 31st August 2027.

From then on, our reservations will move to a monthly rolling basis, so new dates will continue to become available as the year goes on.

For example:
1st October 2026 → September 2027 opens
1st November 2026 → October 2027 opens

If you’re planning a visit with us, please note that we’ll be closed on the following dates in 2027:
1st – 19th January
18th – 27th April
22nd August – 7th September
19th – 26th December

Deposits remain at £35 per person and are payable when you make your booking.

You can book online here via our booking platform www.opentable.co.uk/r/upstairs-by-tom-shepherd-lichfield

We’re hoping this new way of doing things will make booking Upstairs a little simpler and give you more flexibility when planning ahead, especially for those planning celebrations and special trips to Lichfield.

If you have any questions, please feel free to drop us a message.

And as always, a huge thank you for your continued support. Whether you’re hoping to join us for the first time or are planning a return visit, we’re looking forward to welcoming you to Upstairs! 😊

23/08/2026

We're taking a pause for a couple of weeks to rest & recharge!

Returning from our summer break on the 9th September

If you have any queries or need to make any changes to your booking during this time, please email us on
hello .restaurant
& we'll respond as soon as possible

Please expect slower response times than usual

If you're joining us after our break, we look forward to welcoming you very soon! 🙂

13/08/2026

A glimpse behind the pass, in the heat of service 🔥

At the helm, our Head Chef Monty who joined us a couple of months ago and, for those who’ve dined with us recently, may already be a familiar face in the kitchen!

We thought it was about time we properly introduced him on socials alongside the brilliant brigade working around him.

We’re incredibly pleased to have you on board Monty, bringing your energy and experience to the kitchen.

Plenty more to come. Welcome to the feed chef! 👋🏻

12/08/2026

Tables of two have become available tomorrow dinner (Thursday), and lunch on Friday & Saturday!

If you’d love to join us, you can book via the link below…

Upstairs by Tom Shepherd, Fine Dining Contemporary British cuisine. Read reviews and book now.