What are the opening hours?

Tuesday 6pm - 9:30pm Wednesday 12pm - 2:30pm 6pm - 9:30pm Thursday 12pm - 2:30pm 6pm - 9:30pm Friday 12pm - 2:30pm 6pm - 9:30pm Saturday 12pm - 2:30pm 6pm - 9:30pm Sunday 12pm - 2:30pm

Fork

Name: Fork
Address: 14 Station Street, Lewes, BN72DA, GB
Telephone: +441273809445
Price range: $$

Fork is a neighbourhood restaurant in Lewes, serving modern British cooking.

Our constantly changing seasonal menus reflect our support for local farmers and artisan producers.

20/03/2025

A Heartfelt Goodbye from Fork

With great sadness, we share that Fork will be closing its doors after four wonderful years. Our last day of service will be Sunday, 30th March 2025.

If you have an unused Gift Voucher, we will be accepting them until our final day. If you’re unable to use yours, please email [email protected] with your voucher issue number and mobile number.

To all our guests—your support, kindness, and shared moments have meant the world to us. Thank you for being part of our journey. We will miss you!

With gratitude,
Jack, Philippe & the Fork team ❤️

11/03/2025

Mother’s Day is coming up, and if you’re looking for a great way to celebrate, our Sunday lunch is just the thing.⁠
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A 3-course menu made with top-quality seasonal ingredients, full of flavour and perfect for making the day special.⁠
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Here’s a taste of what’s on the menu:⁠
🍽️ Tandoori-Spiced Battered Cauliflower – lime, chilli aioli, oakleaf, pistachio pesto⁠
🍽️ Sous Vide Creedy Carver Duck Breast – chive pomme purée, roasted radish, braised leeks, sherry & onion reduction⁠
🍽️ Passion Fruit Martini Pavlova – vanilla vodka gel, passion fruit coulis, Chantilly⁠
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Join us on Sunday, 30th March for a relaxed and delicious Mother’s Day lunch.⁠
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£40 per person | Book now on our website
https://www.fork-lewes.co.uk/

26/02/2025

Longer Days, More Time to Dine! ⁠
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With the extra daylight, we're extending our service hours so you can enjoy more of what you love.⁠
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New Opening Hours:⁠
✨ Dinner: Tuesday – Saturday 5 – 9:30pm (last sitting)⁠
✨ Lunch: Wednesday – Saturday 12– 3pm (last sitting)⁠
✨ Sunday Lunch 12 – 2:30pm (last sitting)⁠
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Book your table and make the most of the longer days with us!⁠
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📍14 Station Street, Lewes East Sussex

24/02/2025

Our Newhaven Monkfish is the highlight of our evening menu, showcasing the best of local and seasonal ingredients. Served with wilted spinach, roasted carrots, and a rich mixed bean and roasted tomato cassoulet, finished with a classic rouille. ⁠
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Available on our evening menu (Tuesday to Saturday) but if you dine midweek, you can enjoy 3 courses for the price of 2 (Tuesday to Thursday). A perfect reason to plan your next dinner.⁠
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Menus and reservation can be found on our website or give our team a call on 01273 809 445⁠
📍14 Station Street, Lewes East Sussex

20/02/2025

Sunday Lunch at Fork – A Tradition Worth Sharing⁠
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There's no better way to spend your Sunday than enjoying traditional dishes made with the finest locally sourced ingredients - perfect for those who cherish this weekly tradition.⁠
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Our highlight dish: High Weald Feta & Honey Pastilla, with roasted red pepper puree, black olive tapenade, pickled shallots, and sesame seeds – a unique twist on a beloved classic.⁠
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We offer options for all dietary preferences, including vegetarian, vegan, and allergy-friendly choices, ensuring everyone can join in the tradition.⁠
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Reserve your table now via our website
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Serving hours: 12pm - 2:30pm (last tables)⁠
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17/02/2025

Something special is coming your way! 3 courses for the price of 2! ⭐⁠
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You can enjoy this exclusive offer from Tuesday 18th of February to 27th of March -no code, no fuss, just fantastic food! ⁠
Join us for lunch on Wednesdays & Thursdays (12-2:30pm) or dinner from Tuesday to Thursday (from 6-9:30pm) and make the most of it. ⁠
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Menus and reservation can be found on our website or give our team a call on 01273 809 445⁠

📍14 Station Street, Lewes East Sussex ⁠
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Images by ⁠
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13/02/2025

Looking for the best lunch spot this week? Whether you're craving a midweek pick-me-up or a weekend treat, Fork is the place to relax and enjoy a memorable lunch.⁠
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Treat yourself to our Golden Cross Goat Cheese Mousse—a creamy, tangy delight, paired with saffron-poached apple, roasted walnuts, and a sweet maple glaze (our starter of the week). ⁠
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We’re serving lunch Wednesday to Sunday, 12–2:30pm. Book your table and make your lunch hour count - visit our website. ⁠
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Images by Hikaru Funnell

11/02/2025

Exciting news! We have been nominated for Best Sussex Restaurant and Best Team at the annual ⁠
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We’re honoured to be part of the celebration of the best dining in Sussex. If you feel we deserve your vote, it would be greatly appreciated. Voting is now open – follow the link in our bio to cast your vote for Fork. ⁠
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Thank you for your support! ⁠
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07/02/2025

BREAST OF SOUTHDOWNS WOOD PIGEON⁠
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The rich, tender pigeon is complimented by the natural sweetness of butternut squash purée, while crisp kohlrabi adds freshness. A perfectly golden quail’s Scotch egg brings texture and indulgence, all tied together with a deep, flavoursome red wine reduction. ⁠
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Available on our Dinner Menu, Tuesday to Saturday from 6pm - 9:30pm (last tables)⁠
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You can make your reservation via our website or give our team a call on 01273 809 445⁠
📍14 Station Street, Lewes East Sussex ⁠
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Images by Hikaru Funnell⁠
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04/02/2025

Pan-Seared South Coast Scallops ⁠
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A perfect start to your Valentine's dinner. The delicate sweetness of the scallops is beautifully balanced by the tang of pomegranate and blood orange, a hint of chilli, and the crisp freshness of cucumber, finished with sesame seeds. ⁠
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Available as part of our Dinner Menu on Friday 14th & Saturday 15th February.⁠
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Discover our Valentine's lunch & dinner menus on our website.⁠
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Photography by ⁠
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30/01/2025

Crispy Asian Glazed Cod⁠
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A fresh, locally sourced fish with a bold twist on your typical Sunday lunch starter. Our crispy Asian glazed cod is topped with a vibrant hoisin glaze, a hint of chilli, and served with refreshing carrot and cucumber noodles, toasted sesame seeds, and a zesty lime aioli.⁠
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Packed with layers of flavour, this dish is the perfect way to start your Sunday feast.⁠
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Join us this Sunday between 12-2:30pm and enjoy a fresh take on your Sunday roast.⁠
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Full menu and reservations are on our website - https://www.fork-lewes.co.uk/⁠
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28/01/2025

Celebrate Valentine’s All Weekend at Fork 🥂⁠
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This Valentine’s, our chefs have poured their passion into a menu inspired by the best local ingredients. Whether you prefer an intimate 4-course dinner on Friday 14th or Saturday 15th February (£65 per person, with optional wine pairing) or a leisurely 3-course lunch on either day (£40 per person), we’ve created something truly special for you to enjoy.⁠
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Lunch: 12–2:30pm (last tables)⁠
Dinner: 6–9:30pm (last tables)⁠
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A taste of what’s on offer:⁠
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🍽️ Pan-Seared South Coast Scallops with Pomegranate, Blood Orange, Chilli, Cucumber, and Black Sesame Seeds⁠
🍽️ Grass Fed Fillet of Sussex Beef, Pomme Purée, Honey Glazed Carrots, Tenderstem Broccoli, Pink Peppercorn Sauce ⁠
🍽️ Vanilla Bean Soufflé with Rose Water Ice Cream ⁠
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Tables are already filling up so don’t miss out.⁠
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How to book: ⁠
📲 See our full menus and reserve your spot on our website
📞 Call us on 01273 809 445⁠
🍽 Visit us at the restaurant ⁠
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Celebrate with us and make it a weekend to remember.⁠
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Address

14 Station Street
Lewes
BN72DA

Opening Hours

Tuesday	6pm - 9:30pm
Wednesday	12pm - 2:30pm
	6pm - 9:30pm
Thursday	12pm - 2:30pm
	6pm - 9:30pm
Friday	12pm - 2:30pm
	6pm - 9:30pm
Saturday	12pm - 2:30pm
	6pm - 9:30pm
Sunday	12pm - 2:30pm

Telephone

+441273809445

Website

http://www.fork-lewes.co.uk/

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