17/09/2026
Did you know that you can now get a pickled egg with a pint at The Salmon? 🥚
Pairing a pickled egg with a pint of traditional real ale is a classic British pub tradition. The sharp, vinegary tang of the egg cuts through the rich, malt-forward profile of the beer and resets your pallet between sips 🍻 ..
There’s a few real ale pairings, suggested by us with a new addition to our pub snack list:
🍺 BCA Fireside bitter-the moderate bitterness and caramel notes provide a direct, balanced contrast to the sour vinegar bite
🍺 BCA Pig On The Wall Mild-the low bitterness and gentle, smooth malt sweetness soften the sharpness of the pickle brine without clashing
🍺 Oakham Omertà Porter-the roasted, dark malt flavours stand up to the heavy, savoury richness of the egg yolk
Come visit us, and try this mighty snack! And who knows, you may enjoy it the most a traditional way, dropping the egg in a bag of salt & vinegar crisps before eating it 👏
We’ve got plenty of real ales to compliment it!