The Man Behind The Curtain

15/04/2023

After a lot of requests we have opened up reservations in July for graduation lunch and dinners
Link below to book

https://www.exploretock.com/themanbehindthecurtain?tock_source=tock&tock_medium=search_nav

02/12/2022

The Man Behind The Curtain cookbook is available online and in the restaurant
£99
International delivery available
Buy online here

https://www.awaywithmedia.com/buy-books/Michael-OHare

24/11/2022

24/11/2022

We are offering our Tasting Menu on a limited number of tables between December and January at a discounted price over Black Friday weekend.
Lunch 6 servings
Dinner 10 servings

“The Man Behind The Curtain is more than a restaurant for me. It is where I am able to express myself with flavour and aesthetic. The cuisine is my couture, bold in flavour with inspiration from around the world. Brutalist in design, yet fun.” Michael O’Hare

03/09/2022

Reservations are now open until the end of the year. For tables of 1-5 please book via our ticketing site

https://www.exploretock.com/themanbehindthecurtain/

For larger group enquiries and private hire over the Christmas period please email [email protected]

14/05/2022

Variation on Tuna Hand Roll

12/05/2022

Never go full snowboarder

10/05/2022

New Summer menu launching 24th May. Reservations are available exclusively online (link in bio)
And open until the end of summer. Weekends go quickly. Look forward to cooking for you

09/01/2022

Valentines menu. Tables of two available via our ticketing site www.TheManBehindTheCurtain.co.uk

26/11/2021

https://www.awaywithmedia.com/buy-books/Michael-OHare

22/11/2021

My first cookbook is now available to order for Christmas. Containing recipes and dishes from the restaurant. 7 years of work condensed into 5.5kg it’s colossal. www.awaywithmedia.com/buy-books/Michael-OHare