Bastards Bistro

Bastards Bistro Food Cooked with Booze served with Booze

Eat Like a Pig // Drink Like a Bastard

22/03/2026

We are hiring!

Looking for a hardworking creative chef to join the bastards 👊🏽

Pay is negotiable depending on experience, usual working day is 9-5
Occasionally working later with events and pop ups.

Brunch / Lunch and Corporate Party menus at Green Room & Pop Up events around Leeds and further.

Great work perks and flexible working hours!

Drop us a DM or email CV to -
[email protected]

Another week another award! Help me retain my title from last years  awards and gis a vote when you get a sec!Cheers ya ...
18/03/2026

Another week another award! Help me retain my title from last years awards and gis a vote when you get a sec!

Cheers ya Bastards!

Had a fu***ng blast down at  this weekend. Thanks to everyone that joined us! See ya next time?As ever massive love to m...
02/03/2026

Had a fu***ng blast down at this weekend. Thanks to everyone that joined us! See ya next time?

As ever massive love to my boy for stopping by and documenting the fun and games xx

BASTARDS X RINSELive from 5 tomorrow. Plenty of scran & slurps till 9ish and open from 4 on Saturday. Look forward to se...
26/02/2026

BASTARDS X RINSE
Live from 5 tomorrow. Plenty of scran & slurps till 9ish and open from 4 on Saturday. Look forward to seeing ya there!

Swipe 4 a bloody delicious menu xx

Absolutely bloody buzzing to be shortlisted for an Oliver award this year for Best Pop Up! It’s been a fu***ng crazy jou...
20/02/2026

Absolutely bloody buzzing to be shortlisted for an Oliver award this year for Best Pop Up!

It’s been a fu***ng crazy journey for me over the last 6/7 years with lots of incredible moments and milestones hit, as well as some real tough lows nearing almost giving up and giving in due to burn out and really bad mental health, but we are still here, still growing and learning, and to finally start to get some recognition for all the hard work means the fu***ng world to me.

Big up Leeds 🫶🏻

Cheers for all the support ya BASTARDS X

HEARTS OF KOKO 💗A Middle Eastern romantic banquet for you and your loved one. Or just you and your mate, or your mum! Ei...
20/01/2026

HEARTS OF KOKO 💗

A Middle Eastern romantic banquet for you and your loved one. Or just you and your mate, or your mum! Either way you’re in for a treat I guess.

Rob Hallas & Harry Felton - Glenn teaming up on this one at the new city centre venue this is not to be missed!

14th Feb // 7pm // £70 per person
HOUSE OF KOKO - LEEDS

Limited seats and just the one sitting so don’t sleep lovers ###

NEW MENU  Featuring -Hong Kong Style Breakfast Bap 4 Cheese Toastie Shawarma SaladRarebit & SoupSteak, Eggs & PotatoChor...
13/01/2026

NEW MENU

Featuring -

Hong Kong Style Breakfast Bap

4 Cheese Toastie

Shawarma Salad

Rarebit & Soup

Steak, Eggs & Potato

Chorizo & Black Pudding Hash

Fish Finger Buttoe

Serving Monday - Saturday 10am - 4pm

5 FU***NG YEARS - PARTY PENDING ⏱️🎈
25/09/2025

5 FU***NG YEARS - PARTY PENDING ⏱️🎈

FONDUE SEASON IS BACK! Bookings are now live for your favourite collab of the year…STEAK, FRITES & FONDUE in the winter ...
21/09/2025

FONDUE SEASON IS BACK! Bookings are now live for your favourite collab of the year…

STEAK, FRITES & FONDUE in the winter garden at Green Room on Wednesday evenings throughout October & November!

Book online now via the Green Room website.

Minimum of 2xPPL required per booking.

Another pinch me moment on this wild ride of a kitchen rollercoaster I’ve got myself into. Chuffed to bits getting my na...
30/05/2025

Another pinch me moment on this wild ride of a kitchen rollercoaster I’ve got myself into. Chuffed to bits getting my name on a team sheet like this and to be invited to cook at the new addition to the Meatopia legacy in Glasgow. First time crossing the border let’s go ya Bastards

🏴󠁧󠁢󠁳󠁣󠁴󠁿🐷🙃❤️‍🔥🏴󠁧󠁢󠁳󠁣󠁴󠁿

We’re Hiring! Young Grafter WantedWere on the hunt for a hungry young(ish) chef to join the Bastards Bistro team at  If ...
14/05/2025

We’re Hiring! Young Grafter Wanted

Were on the hunt for a hungry young(ish) chef to join the Bastards Bistro team at

If you’ve got fresh food experience, love being part of a tight-knit team, and want to cook food you’re proud of we have the perfect role for you.

What you get:

- Approx 30 - 40 hours a week
- Proper work / life balance
- Fresh exiting seasonal menus
- Staff meals on shift
- 50% off drinks at work
- Part of an exiting brand growing fast

Drop us a DM or email a CV over to [email protected]

Address

Leeds

Website

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