The Timble Inn

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The Timble Inn 5-star country escapes and elegant yet relaxed dining at our unique 18th-century coaching inn, nestled in the stunning Nidderdale AONB.
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The Timble Inn, a romantic Grade II listed 18th Century Coaching Inn, situated in the beautiful Washburn Valley, a part of the delightful Nidderdale Area of Outstanding Natural Beauty. A stone's throw from the spectacular Yorkshire Dales and close to two stunning reservoirs, Swinsty and Fewston, where you can enjoy walks with breathtaking views and return refreshed. Nine luxury en-suite bedrooms, making the perfect country retreat. Our restaurant is cosy and intimate, serving freshly cooked dishes using locally sourced ingredients and produce wherever possible. Equidistant between Harrogate, Ilkley, Otley and Skipton, perfectly placed for exploring North Yorkshire and the Yorkshire Dales. Far from the madding crowd but only 15 minutes from Harrogate.

07/10/2026

Good morning everyone!! 😁

We’re currently in the process of updating our website and emails so you may notice some disruption over the next 24 hours.

If you have any urgent questions or would like to make a booking please feel free to get in touch on: 01943 880530

We can’t wait for you to see the new look Timble Inn website ❤️

***SPOILER ALERT 3***Although it's still feeling unseasonably warm, there's no denying the nights are drawing in and the...
28/09/2026

***SPOILER ALERT 3***

Although it's still feeling unseasonably warm, there's no denying the nights are drawing in and the mornings are feeling brisk. Our upcoming menu has a showstopper of an Autumnal dish; Gressingham Duck Breast with Burnt Cauliflower Puree, Charred Shallot, Pickled Raspberries, Heritage Radish, Crispy Cavolo Nero, Duck & Thyme Jus.

Not long to go now...

Hooked this weekend! 🐟 Our chefs are reeling in a seafood special that's off the scales. Pan-fried Stone Bass with Autum...
26/09/2026

Hooked this weekend! 🐟

Our chefs are reeling in a seafood special that's off the scales. Pan-fried Stone Bass with Autumn Greens in a Chicken Butter Sauce. Who's ready to dive in?!

***SPOILER ALERT 2***Fancy an appetiser with your aperitif? Shokupan, or Japanese Milk Bread, is a super soft, cloud-lik...
25/09/2026

***SPOILER ALERT 2***

Fancy an appetiser with your aperitif? Shokupan, or Japanese Milk Bread, is a super soft, cloud-like bread which will be making its debut on our next menu. Honey and herb glazed and served with allium butter, this is the perfect tear & share way to start your meal.

Will you be the first to try it on our new menu? 🤔 5 days and counting.

***SPOILER ALERT 1***🍂🍂🍂 Our Autumn a la carte menu arrives Wednesday 30th September, and our talented chefs have been b...
24/09/2026

***SPOILER ALERT 1***

🍂🍂🍂 Our Autumn a la carte menu arrives Wednesday 30th September, and our talented chefs have been busy perfecting and testing dishes. Here's a sneak peek of one of the upcoming desserts:

Toffee Apple Baked Alaska (1000 Layer Apple Cake, Burnt Honey Ice Cream, Honeycomb, Muscavado Syrup) 🍂🍂🍂

Make the most of the long weekend ☀️We’re opening our doors this Bank Holiday Monday for lunch. Whether you’re after a p...
27/08/2026

Make the most of the long weekend ☀️

We’re opening our doors this Bank Holiday Monday for lunch. Whether you’re after a proper sit-down meal, a tasty sandwich after walking the reservoirs or an afternoon drink with friends, we’ll welcome you with open arms.

We’d love to see you. Book ahead to avoid missing out 👇

📞 01943 880530
www.thetimbleinn.co.uk

🍷 SAVE THE DATE — An Evening Through the Ancient Vineyards 🍷We're hosting something a little different this September. J...
24/08/2026

🍷 SAVE THE DATE — An Evening Through the Ancient Vineyards 🍷

We're hosting something a little different this September. Join us on Thursday 17th September for a w**e dinner exploring some of the world's oldest w**emaking regions: Ukraine, Georgia, Armenia and Moldova.

Charley Battles from Hidden Wines joins us throughout the evening to introduce each w**e, paired course by course with a menu from our kitchen.

Drinks from 6.30pm, dinner from 7pm. Spaces limited to 20–25 guests.

£90pp | Resident package £350 per room (dinner, bed & breakfast)

More details to follow... get in touch to register your interest.

27/07/2026

Unusually, we are open for lunch and dinner today and tomorrow so if anyone fancies an early week treat, or just a quick pint after a stroll around the reservoirs, we’d be delighted to welcome you!!

21/07/2026

📣 Church Hill Road Closure 📣

Hi Everyone....

As part of the ongoing work to re-route the A59 at Kex Gill North Yorkshire council will be closing church hill in blubberhouses, which is the main road that leads from the A59 to Otley Road. The road will be closed from the 22nd July for approximately 8 weeks.

We are still open for business and diversions will be in place, but please allow more time for travel just in case.

New season, new menu. 🍂Our Head Chef Jamie has been back in the kitchen dreaming up something special -think Masham lamb...
02/07/2026

New season, new menu. 🍂

Our Head Chef Jamie has been back in the kitchen dreaming up something special -think Masham lamb rack with a rosemary & grain mustard crust, hand-dived Shetland scallops, and a Yorkshire cheeseboard worth crossing the valley for.

Same 2 AA Rosette quality. Same warm welcome. All-new plates. 😁♥

Book your table → https://thetimbleinn.co.uk/book-a-table/

Address

North Lane
Leeds
LS212NN

Opening Hours

Monday 5:30pm - 9pm
Tuesday 5:30pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 9:30pm
Saturday 12pm - 9:30pm
Sunday 12pm - 7:30pm

Telephone

+441943880530

Website

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