BAKERY164

07/05/2026

Goodbye boys thanks for all the hard work!!! And specially the loyalty. You'll be missed. See you very soon

13/04/2026

03/02/2026

06/10/2025

Creamy burrata, sweet juicy nectarine, silky prosciutto, a drizzle of rich balsamic glaze, and fresh peppery rocket — all served on our home-made focaccia (or ciabatta, if that’s your vibe 🥖).
Fresh. Light. Full of flavour. ☀️🇮🇹

21/05/2025

Say hello to our Moroccan Lamb Sandwich —
pulled lamb shoulder, slow-cooked in warm spices until it falls apart,
layered on our own cibatta and focaccia bread with creamy mayo,
topped with fresh cucumber, parsley, sweet apricots,
Toasted flaked almonds, and pops of pomegranate.

It’s bold. It’s juicy. It’s got depth.
This isn’t just a sandwich — it’s a journey to Marrakesh in every bite.

28/03/2025

when you miss BAKERY164 so much you need your fix to be delivered all the way down to London.

02/11/2024

Happy Birthday big man!

16/04/2024