19/04/2025
You may have heard that we're closing our doors at the end of the month?
Well there's an exciting new concept emba, being launched and we're looking for a little (or a lot) of help and have put together this Crowdfunder campaign.
https://www.crowdfunder.co.uk/p/emba---a-gastrobar-by-chef-liz-cottam
The food we choosing to cook is the food we love to eat.
Lots of big flavours, plenty of fat, fire and comforting familiarity.
emba will try and bridge the gap between cosy bar and vibrant dining room, combining the ambiance of a taproom, the elegance of a wine/cocktail bar and the warmth and sense of community you get from your favourite local pub.
There are NO RULES, the menu is flexible, designed to suit whatever you're in the mood for—whether it's a snack with drinks, a satisfying lunch or a slow, indulgent set menu with wine pairings.
It's a big ask, but it's a big dream and we promise it'll be worth it
We're aiming to open in May, really hope to see you!
www.emba.bar
PLEASE SHARE - Thank you! 🙏
Help me bring this amazing new waterside eating and drinking spot to Leeds. emba bridges the gap between cosy bar and vibrant dining room.