Scott’s of Kelso

Scott’s of Kelso Bistro • Deli • Butchers

From tonight’s Specials Board…Fillet of Scottish salmon with fine beans, new potatoes and a tarragon Dijon sauce.Breast ...
04/09/2026

From tonight’s Specials Board…

Fillet of Scottish salmon with fine beans, new potatoes and a tarragon Dijon sauce.

Breast of Tweed Valley duck with roasted shallots, braised red cabbage and dauphinoise potato.

And for pudding…

Chocolate pot de crème with sea salt and crème fraîche.

Smoked cherry and whisky butterscotch sundae.

Just a few of the specials on the Bistro menu tonight, with plenty more to choose from.

To book a table, give us a 📞 01573 223322

Pudding worth saving room for.Warm pear & almond tart, served with cherries, anglaise custard and pistachio ice cream.
02/09/2026

Pudding worth saving room for.

Warm pear & almond tart, served with cherries, anglaise custard and pistachio ice cream.

Freshly prepared rolled shoulder of lamb.These ones are especially local, with the lamb coming from Lurdenlaw Farm, just...
01/09/2026

Freshly prepared rolled shoulder of lamb.

These ones are especially local, with the lamb coming from Lurdenlaw Farm, just a few miles up the road.

Available now from the butcher’s counter. Open 6 days a week, Monday to Saturday: 7:30am to 5pm

The forecast is looking cracking for the next few of days, and we’ve got the steaks to match!Our Butcher’s counter is lo...
12/08/2026

The forecast is looking cracking for the next few of days, and we’ve got the steaks to match!

Our Butcher’s counter is loaded with beautiful, locally sourced steaks. Thick-cut, full of flavour and absolutely made for the BBQ.

Or fancy letting us do the cooking? Join us in the Bistro and we’ll cook your steak just the way you like it.

Dine in or take home - either way, now’s the time to make the most of the sunshine! ☀️

Perfectly pan roasted Hebridean Cod, served in a rich Mussel Broth that’s full of depth and flavour. A beautifully balan...
01/08/2026

Perfectly pan roasted Hebridean Cod, served in a rich Mussel Broth that’s full of depth and flavour. A beautifully balanced dish that’s light, comforting and showcases some of Scotland’s finest seafood.

Book your table 📞 01573 223322

A perfectly cooked steak, golden fries, fresh salad and a generous slice of our homemade garlic butter. Simple, classic ...
18/07/2026

A perfectly cooked steak, golden fries, fresh salad and a generous slice of our homemade garlic butter. Simple, classic and packed with flavour.

Whether you’re joining us for lunch, enjoying a relaxed evening meal or just popping in for a cocktail, we’d love to welcome you.

Book a table on 01573 223322

This is where it starts.A whole Aberdeen Angus Cross sirloin, dry aged for 42 days to concentrate its flavour and develo...
02/07/2026

This is where it starts.

A whole Aberdeen Angus Cross sirloin, dry aged for 42 days to concentrate its flavour and develop exceptional tenderness. The outer crust protects the beef throughout the ageing process before our butcher carefully trims it away, revealing the beautifully marbled meat beneath.

Every sirloin is then expertly prepared and hand cut into steaks, ensuring each one delivers the quality, flavour and tenderness you’d expect from Scott’s.

Whether you’re cooking at home or enjoying one in our Bistro, you’re tasting the result of time, craftsmanship and exceptional beef.

📍 Available from our butcher’s counter or cooked to perfection in the Bistro.

25/06/2026

What a wonderful welcome we’ve received at Scott’s of Kelso this evening! ✨

After a fabulous afternoon ride through the stunning Scottish Borders, the ladies have freshened up and are now looking forward to a well-earned meal together before tomorrow’s early start as we head on to join Dumfries Cornets Club

A huge thank you to Scott and the fantastic team at Scott’s for looking after the Eventful Riders and Zara’s Planet Riding Holidays groups so beautifully. Their warm hospitality is second to none.

Nestled in the heart of Kelso, Scott’s is a much-loved Borders gem, combining a French-inspired bistro with an outstanding deli and butchery, showcasing the very best local produce from Border farmers. From exceptional meats and charcuterie to carefully selected wines and seasonal dishes, it’s a true celebration of great food and local craftsmanship 🧑‍🍳

We can’t think of a better place to gather, share stories from today’s adventure and enjoy a delicious evening together.

Thank you, Scott and team, for making us feel so welcome. ❤️


Scotland Starts Here

Chargrilled Perthshire Veal Loin ChopPick up a beautiful Perthshire Veal Loin Chop from our Butcher’s counter to cook at...
25/06/2026

Chargrilled Perthshire Veal Loin Chop

Pick up a beautiful Perthshire Veal Loin Chop from our Butcher’s counter to cook at home, or let our chefs do the work and enjoy it as part of your meal in the Bistro.

The same exceptional quality, two delicious ways to enjoy it. Our Bistro menu is built around carefully sourced local meats from our in-house butchery, bringing the very best produce from across Scotland to your plate.

www.scottsofkelso.com

Our beautifully cooked Côte de Boeuf is sourced from locally reared beef, bringing exceptional quality and flavour strai...
16/06/2026

Our beautifully cooked Côte de Boeuf is sourced from locally reared beef, bringing exceptional quality and flavour straight from the Scottish Borders to your plate. Thick-cut, bone-in and packed with rich marbling, this premium steak is cooked to perfection for a tender, juicy finish.

It’s a feast made for sharing – although we wouldn’t blame you for keeping it all to yourself!

Supporting local producers and showcasing the very best ingredients is at the heart of what we do, and this stunning Côte de Boeuf is no exception.

📞 To reserve your table: 01573 223322

Address

44 Bridge Street
Kelso
TD57JD­

Opening Hours

Tuesday 11am - 5pm
Wednesday 11am - 2pm
5:30pm - 8pm
Thursday 11am - 2pm
5:30pm - 8pm
Friday 11am - 2pm
5:30pm - 8pm
Saturday 9:30am - 5pm

Telephone

+441573223322

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