Quinta Bar & Grill

Quinta Bar & Grill Quinta Bar & Grill is a modern European restaurant in Ilkley using local, fresh ingredients.
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We feature a large selection of Mediterranean flavours, beers and wines. Hopefully see you soon in our lovely al fresco dining area, or inside our cosy restaurant.

The ever so talented and popular Samuel Moore is back with us on Thursday the 18th of June. Please give us a call to bo...
05/06/2026

The ever so talented and popular Samuel Moore is back with us on Thursday the 18th of June. Please give us a call to book on 01943 602670 or use opentable on our website

Live music with Samuel Moore £32pp
7pm Start


Tempura king prawns, sweet chilli jam, salad
Or
Grilled chorizo, fried peppers & onions, honey & thyme
Or
Tomato, ricotta and spinach arancini balls, mint mayo
∞
Pan fried Lemon Sole, smoked leek risotto, beurre blanc
Or
Chicken stuffed with limiano cheese, wrapped in Serrano ham,
Blue cheese sauce, parmentier potato, savoy cabbage
Or
Fillet of Beef wrapped in iberico cheese and Serrano ham
Puff pastry, dauphinoise potato, wilted spinach ( £8 Supplement )
∞
Portuguese tart, small glass of port
Or
Selection of Spanish cheese

28/05/2026

New award winning Summer menu starting tomorrow

Saying goodbye to our Spring menu in style. New award winning Summer menu starting tomorrow. Please give us a ring on 01...
28/05/2026

Saying goodbye to our Spring menu in style. New award winning Summer menu starting tomorrow. Please give us a ring on 01943 602670 to book or use OpenTable on our website.

23/04/2026

Nova Scotia Wine Dinner
Quinta Restaurant
Wednesday 13th May
7:00pm
£80.00

Hosted by Steve Lee
Director of Operations, Lightfoot & Wolfville Vineyards

Canapés on arrival
L'Acadie Vineyards Sparkling L'Acadie
∞
Tempura prawns, sweet chilli jam, salad garnish
L'Acadie Vineyards Still L'Acadie
∞
Gressingham duck breast
with plum sauce served with dauphinoise potato and pak choi
Planters Ridge Pinot Noir & Lightfoot & Wolfville Fauna
∞
Homemade almond tart, caramelised apples, Jersey cream
Lightfoot & Wolfville Flora
To book, contact Quinta Restaurant - 01943 602 670
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Monday Bank Holiday Menu4th of May 12 until 6pm 2 Courses £30/ 3 Courses £35 StartersHomemade soup of the dayHomemade lo...
23/04/2026

Monday Bank Holiday Menu
4th of May 12 until 6pm
2 Courses £30/ 3 Courses £35

Starters
Homemade soup of the day

Homemade lobster raviolis with spinach and beurre blanc

Grilled chorizo, fried peppers & onions, honey & thyme

Twice baked cheese soufflé with a Stilton sauce

Main Course
Chicken breast stuffed with Limiano cheese, wrapped in Parma ham,
mashed potato, honey roasted carrots, mushroom sauce

Prawn and Crayfish Homemade Tagliatelle, pesto sauce

Pea, Mint and Yorkshire fettle cheese croquettes
with mint mayo and salad

Fillet of Beef wrapped in iberico cheese and Serrano ham
Puff pastry, dauphinoise potato, wilted spinach

Pan fried Lemon Sole, smoked leek risotto, beurre blanc
Desserts

White chocolate and lemon roulade
served with white chocolate shavings and pistachio nuts

Vanilla panna cotta with rhubarb ginger

Pastel de nata, small glass port

Just 4 seats remaining for our live music evening with the Gatsby Duo this Thursday. Please make a booking on 01943 6026...
21/04/2026

Just 4 seats remaining for our live music evening with the Gatsby Duo this Thursday. Please make a booking on 01943 602670 or through open table.
Amazing music duo and award winning

Live music with The Gatsbys Duo £33pp

Prawn arancini balls with mint mayo, rocket salad

Chicken liver parfait, with homemade bread, chutney, salad (GF*)

Twice baked cheese soufflé with a Stilton sauce (v)
∞
Pan fried Seabass, feta mashed potato, broccolini, herb cream sauce
Or
Chicken schnitzel, anchovy, caper, parsley, white wine, rocket, parmesan, Parmentier potato
Or
10 oz Rib Eye served on hot granite, with chips
and your choice of peppercorn sauce or garlic butter (£8 Supplement)
∞
Portuguese tart, small glass of port
Or
Selection of Spanish cheese

Mother’s Day MenuSunday 15th March3 Courses: £34 Per Person StartersBroccoli and stilton soup (v) (GF)Grilled sardines o...
17/02/2026

Mother’s Day Menu
Sunday 15th March
3 Courses: £34 Per Person


Starters

Broccoli and stilton soup (v) (GF)

Grilled sardines on bruschetta with pesto (GF*)

Corned beef hash, sauce vierge, poached egg (GF)

Tempura prawns, sweet chilli jam, mixed leaves

Twice baked cheese soufflé with a Stilton sauce (v)

Main Course

Roast Beef Striploin with Seasonal Vegetables,
roasted potatoes, Yorkshire Pudding (GF*)

Pan Fried Sea bream, feta mash, broccoli cream herb sauce (GF)

Tomato, spinach and parmesan arancini ball’s(V)

Quinta’s Fish Stew (GF*)

Chicken breast stuffed with Goats cheese, wrapped in Prosciutto ham,
sautéed new potato, roast carrots, mushroom sauce (GF)

Desserts

Homemade dark chocolate roulade with cherry compote

Iced nougatine parfait with raspberry sorbet (GF)

Sticky toffee pudding, butterscotch sauce, vanilla ice cream

Apple and blackberry crumble, sauce anglaise

Chocolate cremeux, to share, whisky ice cream, salted caramel and chocolate sauce (award winning ❤️😀)
12/02/2026

Chocolate cremeux, to share, whisky ice cream, salted caramel and chocolate sauce (award winning ❤️😀)

Samuel Moore is coming back to Quinta on the 5th of March for one of his fabulous flamenco concerts. Come and join us.Li...
03/02/2026

Samuel Moore is coming back to Quinta on the 5th of March for one of his fabulous flamenco concerts. Come and join us.

Live music with Samuel Moore £31pp
5th March 2026, 7pm Start


Tempura king prawns, sweet chilli jam, salad
Or
Grilled chorizo, fried peppers & onions, honey & thyme
Or
Tomato, ricotta and spinach arancini balls, mint mayo
∞
Pan fried Lemon Sole, smoked leek risotto, beurre blanc
Or
Chicken stuffed with limiano cheese, wrapped in Serrano ham,
Blue cheese sauce, parmentier potato, savoy cabbage
Or
Fillet of Beef wrapped in iberico cheese and Serrano ham
Puff pastry, dauphinoise potato, wilted spinach ( £8 Supplement )
∞
Portuguese tart, small glass of port
Or
Selection of Spanish cheese

This Sunday we are hosting a Burn's night dinner. Come and join us for a fabulous evening of Scottish food tasting. Call...
20/01/2026

This Sunday we are hosting a Burn's night dinner. Come and join us for a fabulous evening of Scottish food tasting. Call us on 01943 602 670 to book.
£35 Per Person
25th of January, 7pm start
Canapés
∞
Trio of Salmon
Citrus salmon, confit salmon, smoked salmon roulade
∞
Haggis with Neeps & Tatties
∞
Scottish Whisky Chocolate Mousse
∞
Selection of Scottish cheese and biscuits

Address

10 Wells Road
Ilkley
LS299JD

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