Emporio Italia

Emporio Italia An Italian family serving authentic Italian food, since 2005. The Emporio embodies the Italian passion for good food made with the freshest natural ingredients.
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Few people return from Italy without lasting memories of its lush countryside, vibrant cities and clear blue sky and sea. When we are in Italy, we constantly scour the landscape, feasting my eyes on the fields of golden wheat and corn, the orchards of olives and lemons. As you travel south you start to smell the fertility of the land and see the fields alive with the colours of tomatoes, sweet pep

pers and aubergines. The true food of Italy is found in villages, where little has changed over the centuries, food is the whole focus of life there, so it has to be good.

Marinated grey anchovy over a San Marzano tartare, with lemon & caperberries.
03/08/2026

Marinated grey anchovy over a San Marzano tartare, with lemon & caperberries.

NOVEMBER BOOKINGS RELEASE REMINDERHere we go, this coming Saturday the 1st of August at 09:15 we will be releasing the m...
30/07/2026

NOVEMBER BOOKINGS RELEASE REMINDER

Here we go, this coming Saturday the 1st of August at 09:15 we will be releasing the month of November for bookings.

The usual Tuesday to Saturday lunches plus the evening services which will be as follows:

FRIDAY 6th NOVEMBER @ 6:30pm
SATURDAY 7th NOVEMBER @ 6:30pm
FRIDAY 13th NOVEMBER @ 6:30pm
SATURDAY 14th NOVEMBER @ 6:30pm
FRIDAY 20th NOVEMBER @ 6:30pm
SATURDAY 21st NOVEMBER @ 6:30pm
FRATELLI FRIDAY 27th from 5:30pm
SATURDAY 28th NOVEMBER @ 6:30pm

See you on Saturday morning!

Ciao

ORECCHIETTE TOSCANEORECCHIETTE TOSCANERIGATONI ALLA GRICIARIGATONI ALLA GRICIALISCIE ALLA GENOVESE LISCIE ALLA GENOVESE
24/07/2026

ORECCHIETTE TOSCANE

ORECCHIETTE TOSCANE

RIGATONI ALLA GRICIA

RIGATONI ALLA GRICIA

LISCIE ALLA GENOVESE

LISCIE ALLA GENOVESE

OCTOBER BOOKINGS RELEASE REMINDERThe monthly release is upon us! You know the drill…tomorrow morning from 09:15 you’ll b...
30/06/2026

OCTOBER BOOKINGS RELEASE REMINDER

The monthly release is upon us!

You know the drill…tomorrow morning from 09:15 you’ll be able to book for the month of October.

The usual Tuesday to Saturday lunches plus our evening services which will be as follows:

Friday 2nd October at 6:30pm
Saturday 3rd October at 6:30pm
Friday 16th October at 6:30pm
FRATELLI Friday 23rd October
Saturday 24th October at 6:30pm
Friday 30th October at 6:30pm

To book, either call the restaurant on 01943 608797 or come down in person!

Grazie

Ragù GenoveseA Neapolitan Classic. 2 day braised beef shin in white wine, soffritto, bay leaves, rosemary and mounds of ...
14/06/2026

Ragù Genovese

A Neapolitan Classic. 2 day braised beef shin in white wine, soffritto, bay leaves, rosemary and mounds of white onion.

No tomato, no red wine, simply relying on time and patience to melt down the onions into a sweet and velvety glaze.

Hits the pan with plenty of Pecorino and you’re flying.

SEPTEMBER BOOKINGS OPENING REMINDERHere we are again…This Tuesday sees the release of our September bookings, from 09:15...
31/05/2026

SEPTEMBER BOOKINGS OPENING REMINDER

Here we are again…

This Tuesday sees the release of our September bookings, from 09:15 in the morning you will be able book in for any services.

There will be the usual Tuesday to Saturday lunch services at 12 midday and 14:00, but for evening services please see below:

Friday 4th September at 6:30pm
Saturday 5th September at 6:30pm
Friday 11th September at 6:30pm
Saturday 12th September at 6:30pm
Friday 18th September at 6:30pm
Saturday 19th September at 6:30pm
FRATELLI Friday 25th September at 6:30pm
Saturday 26th September at 6:30pm

To book give us a call on 01943 608797 or come down to the restaurant.

Good luck and Happy booking!

A moment for Yorkshire Asparagus, mid way through the season now and around 4 weeks left till they’re gone!Over whipped ...
29/05/2026

A moment for Yorkshire Asparagus, mid way through the season now and around 4 weeks left till they’re gone!

Over whipped ricotta, with lemon zest and almonds.

Available on our starter boards for both lunch and evening services.

16/05/2026

Our sticky Nduja, fennel & honey Porchetta has been a staple of this weeks menu and it hasn’t disappointed.

Luigi plating up during a busy Saturday lunch service.

AUGUST BOOKINGS OPENING REMINDERSummer summer bookings timeTomorrow, Friday May 1st - we will be releasing the bookings ...
30/04/2026

AUGUST BOOKINGS OPENING REMINDER

Summer summer bookings time

Tomorrow, Friday May 1st - we will be releasing the bookings for the month of August.

From 09:15 tomorrow morning, you can either give us a call on 01943 609797 or pop down to the restaurant to book.

We will be releasing the usual lunch time services that run Tuesday through Saturday plus our evening services.

The evening services are as follows:

Saturday August 1st at 6:30pm
Saturday August 8th at 6:30pm
Saturday August 15th at 6:30pm
Saturday August 22nd at 6:30pm
Saturday August 29th at 6:30pm

Grazie!

We are hiring!Seasonal / Part Time Front of House. For further information and any questions please email your CV to glu...
28/04/2026

We are hiring!

Seasonal / Part Time Front of House.

For further information and any questions please email your CV to [email protected]

Or pop in!

Address

7 Railway Road
Ilkley
LS298

Opening Hours

Tuesday 10:30am - 3:30pm
Wednesday 10:30am - 3:30pm
Thursday 10:30am - 3:30pm
Friday 10:30am - 3:30pm
Saturday 10:30am - 3:30pm

Telephone

+441943608797

Website

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