Etch. by Steven Edwards

Etch. by Steven Edwards Experience seasonal tasting menus that showcase the very best of British produce, created by MasterChef winner Steven Edwards. etch. Previously a bank, etch.
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https://linktr.ee/etchbystevenedwards is MasterChef: The Professionals winner Steven Edwards’ flagship restaurant located on Church Road in Brighton & Hove. has a modern look with views of an open kitchen where the chefs create and serve food. Open from Wednesday to Saturday for dinner and Friday to Saturday for lunch, the philosophy behind etch. is to celebrate local and British produ

ce using weekly changing tasting menus. Offing a 5, 7 or 9-course tasting menu, dishes are created using two main ingredients which showcase the fantastic produce provided by our suppliers. currently holds a Michelin Plate | 5 Good Food Guide | 3 AA Rosettes.

16/06/2026

Whipped mascarpone custard with rhubarb sorbet and honey crumble

Here’s a look at one of our previous desserts from our winter tasting menu

Chalk Stream TroutPickled kohlrabi, horseradish, watercress sauce.One of the signature dishes from our current tasting m...
15/06/2026

Chalk Stream Trout
Pickled kohlrabi, horseradish, watercress sauce.

One of the signature dishes from our current tasting menu.

A few moments from our fantastic guest chef evening with Paul Welburn x Steven Edwards
12/06/2026

A few moments from our fantastic guest chef evening with Paul Welburn x Steven Edwards

11/06/2026

This Father’s Day, give the gift of an unforgettable dining experience.

While etch. will be closed on Sunday 21st June, our gift vouchers are available to purchase online and can be used towards any future visit.

Whether it’s a seasonal tasting menu, a special celebration, or simply an evening of exceptional food and hospitality, an etch. gift voucher is the perfect way to treat the food-loving father in your life.

Purchase via the link in our bio.

10/06/2026

A fantastic night with this week! Check out a few moments from this unforgettable night of creativity

New Forest StrawberriesHay cream, rapeseed oil cake, marigold.A celebration of one of the highlights of the British summ...
06/06/2026

New Forest Strawberries

Hay cream, rapeseed oil cake, marigold.

A celebration of one of the highlights of the British summer, balancing sweetness, freshness and delicate floral notes.

Paul Welburn joins Steven Edwards at Etch for an exclusive one-night collaboration on the 9th of June.Expect a tasting m...
02/06/2026

Paul Welburn joins Steven Edwards at Etch for an exclusive one-night collaboration on the 9th of June.

Expect a tasting menu shaped by two chefs with a shared passion for exceptional produce, creativity, and craftsmanship.

A small number of tables remain available.
Reservations can be made via the link in our bio.

30/05/2026

Had an incredible time this week at etch with our guest chef serving up some incredible courses

28/05/2026

Our new summer cocktails have arrived. We’ll be going through them in more depth soon.

26/05/2026

Plating up our new SPRING | SUMMER menu with

Address

Etch. By Steven Edwards, 214-216 Church Road
Hove
BN32DJ

Opening Hours

Tuesday 6pm - 12am
Wednesday 6pm - 12am
Thursday 12pm - 12am
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 6pm

Telephone

+441273227485

Website

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