Restaurant Tristan

11/03/2022

Thank you to All About Horsham for the mention. ⭐

02/03/2022

Dear valued guests,

Thank you for your support and custom over the years. We are so excited we retained our Michelin star, which was announced last week. This marks ten consecutive years being awarded a Michelin star.

We have decided to temporarily close for approximately six weeks. This will give us time to refurbish the restaurant and relaunch with new menu’s etc.

This is an extremely exciting time for Restaurant Tristan and we look forward to seeing you very soon. If you would like to call or email to rebook your reservation we will be happy to help you. Thanks again for your loyal custom and we look forward to seeing you at Restaurant Tristan in the near future.

Kind regards,

Tristan

23/02/2022

Tuck into one of our legendary soufflés this week. 👌

21/02/2022

Did you know you can now buy loved ones gift vouchers for them to use with us?

Simply visit our website to order.

18/02/2022

Join us for lunch this weekend! Booking is simple - just click here: https://bit.ly/3FVN2Mr

16/02/2022

We are thrilled to have retained our Michelin Star! ⭐

We would like to thank all of our customers for your continued support.

Here is to a great 2022. 🥂

16/02/2022

We are thrilled to have retained our Michelin Star! ⭐

We would like to thank all of our customers for your continued support.

Here is to a great 2022. 🥂

The Michelin Guide 2022 full list was announced today (February 16) revealing the best restaurants in the country.

15/02/2022

Enjoy our a la carte menu this week. Available at Lunch, and Tuesday – Thursday Dinner - 2 courses £30 / 3 courses £45 / 4 courses £55.

Book your table with us here: https://bit.ly/3FVN2Mr

14/02/2022

Happy Valentine's Day from all of the team. We hope you have a day filled with love!

www.restauranttristan.co.uk

11/02/2022

We are looking to expand our current kitchen team, welcoming chefs of all levels, who are hard working, passionate individuals to help us progress and push the restaurant forward. We also have the role of general manager available.

Interested? Apply today! Email
[email protected]

08/02/2022

We are looking to expand our current kitchen team, welcoming chefs of all levels, who are hard working, passionate individuals to help us progress and push the restaurant forward. We also have the role of general manager available.

Interested? Apply today! Email us: [email protected]

02/02/2022

Mini brioche loaves, served before every meal. 🍞🤤