Restaurant Interlude

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A unique inspired Michelin Star & Michelin Green Star dining experience, with a seasonal multi-course lunch or dinner tasting menu showcasing ingredients, foraged directly from our surrounding 240-acre Grade I listed estate - Leonardslee Lakes & Gardens.

03/06/2026

June has arrived at Leonardslee... The estate before service, dew on the grass, mist sitting low over the lakes, the first elderflower clusters just opening. This is where the menu begins.

The work happens quietly in the background. Preparation, adjustment and small decisions that carry through to the table....
30/05/2026

The work happens quietly in the background.

Preparation, adjustment and small decisions that carry through to the table.

There is something about staying over in the countryside at this time of year.Windows open, early morning light, and the...
27/05/2026

There is something about staying over in the countryside at this time of year.

Windows open, early morning light, and the landscape just outside.

Join us at Interlude, restaurant with rooms, and make a night of it.

19/05/2026

The woodland is still in motion.

Fresh growth comes through in brief moments, shaped entirely by the season it belongs to.

At Restaurant Interlude, Michelin dining unfolds within a historic landscape, where these details quietly guide the menu.

Fire, flavour and a little magic at Field To Fork 2026! 🔥          📸
19/05/2026

Fire, flavour and a little magic at Field To Fork 2026! 🔥



📸

13/05/2026

Daylight is beginning to linger, gently extending the rhythm of the evening.

A little more light through the windows, a slower pace at the table, and that sense that the day does not need to end just yet.

Gorse, at its most expressive. Its bright flowers carry a subtle coconut note, bringing a quiet sweetness to both wild l...
09/05/2026

Gorse, at its most expressive.

Its bright flowers carry a subtle coconut note, bringing a quiet sweetness to both wild landscapes and occasionally, the kitchen.

A familiar part of the British countryside, present throughout the year but most vivid as spring unfolds.

Spring is at its peak, and the menu is shifting with the warmer weather. Lighter, more expressive and shaped by what is ...
06/05/2026

Spring is at its peak, and the menu is shifting with the warmer weather. Lighter, more expressive and shaped by what is coming through now.

A moment of transition in the kitchen.

With limited availability, now is the time to experience it.

A snapshot of the season at Interlude.Foraged ingredients, carefully sourced produce and a constantly evolving tasting m...
01/05/2026

A snapshot of the season at Interlude.

Foraged ingredients, carefully sourced produce and a constantly evolving tasting menu come together to reflect this moment in time.

A true expression of the landscape, as it is right now.

Address

Leonardslee Gardens, Brighton Road
Horsham
RH136

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