The Victoria Inn is ideally situated just a few minutes' walk from the golden sands of Holkham Beach and the gates to Holkham Hall. As a hotel, it is perfectly placed for discovering the county's windswept coastline, seaside towns and villages. There are ten elegant, individually designed bedrooms inside The Vic, with an additional ten across the road in one of the oldest buildings on the Estate:
Ancient House which, when refurbished, retained many of the building’s original features, such as the bay windows and Tudor chimney pots, combining authentic charm with luxurious modernity. All bedrooms have been designed with an emphasis on comfort and quality; guests can opt for a double or twin bedroom, or a spacious family attic room, or from a choice of four suites in Ancient House which have their own attractive sitting rooms. The restaurant, arguably one of the main attractions, serves fresh, local and seasonal dishes, whether it be shellfish, fish or samphire from the north Norfolk coast, beef from Holkham farms, lamb or pork from Holkham's tenant farmers, fruit and vegetables from Holkham Walled Garden, wild game from estate shoots or venison from the estate herd of Fallow Deer. The restaurant is situated on the ground floor, with spacious tables both in the gallery and conservatory which have views over the nature reserve. The Victoria Inn is dog friendly, with dogs permitted in all ground-floor areas, including the restaurant. All 10 bedrooms inside The Vic welcome dogs, whilst Ancient House is dog-free. At present, all sittings at the restaurant must be pre-booked by calling 01328 711008, walk-ins for food and bar service are not available at this time.
