30/09/2026
So we’re back safe and sound and what an amazing time we had stumbling across lots of homegrown fruit and vegetables, which of course is a Chef’s dream 💭
Dates, olives, bananas, chilli’s, prickly pears, aubergines, pomegranates, oranges and salt. We’re sure there was more but these were the most popular to be found around the island.
Now prickly pears fascinated me the most, not just the fruit itself but the leaves and the whole concept of how prolific it grows. I did want to bring a leaf or two home with me but I got told “HOW & WHERE” 🤨
I love em ❤️❤️
Also buying salt from a shop in the middle of nowhere and discovering how they actually brush the salt from the sea was definitely a highlight and thats not easy work 🥵
But alas all good things must come to an end, so we’re back open again in the morning 😁😁
See you folks tomorrow 😁😁