Hara

08/09/2026

Its Tuesday! - so its time to order for this Fridays deliveries, including this lovely little buttermilk panna cotta with poached figs and hazel shortbread. We'll close the orders at 6pm this evening.
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06/09/2026

A few pictures from a super fun birthday party last night in Hillsborough ❤️

04/09/2026

September-ish flavours. Sea trout fillets, oven-baked with fennel, white w**e and late summer tomatoes. served with olive oil mash and saffron aioli.

31/08/2026

A brilliant birthday celebration at the weekend. Balloons for days, lots of 🍾, and some nice things to eat.

28/08/2026

August you have been a lot of fun 🤩

25/08/2026

Eek! Here it is, the last week of August. We have just one more delivery left before its on to September menus. I'll be braising an extra large batch of courgettes this week in the hope of some leftovers - its the small things, isn't it?⁠
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Anyway, orders close at 6pm this evening for a roast chicken or seared sirloin dinner - or perhaps a back to school pie meal to cheer everyone up?

22/08/2026

21/08/2026

September. I have a hint of melancholy about the end of summer. I love the long evenings, the outdoors energy, the food, and the school holidays - but it can't last for ever. The season turns anyhow. There may yet be more weeks of sunshine - or it could all be over for this year - but there is no stopping the harvest now. Summer colours slowly deepen and ripen into the jewel tones of plums and figs. Late summer tomatoes are the sweetest, and corn cobs are fat with sugar. I have a big bag of damsons to deal with tomorrow, and elderberries and sloes which must be picked before the birds get there. There is work to be done - and new menus for a new month.

18/08/2026

A few photos and a menu from Sundays afternoon event in Killinchy, Co Down. A get-together for 20 friends, this was all served buffet style for maximum mingling and chatting.

18/08/2026

Suddenly the end of summer is in sight , although I choose to remain in happy denial for a little longer. Somehow there are only two weeks left of our summer menus until we pack them away until next year - and as it is Tuesday, it’s almost time to close the order book for this week’s deliveries. You have until 6pm to add some summery magic to your weekend!