25/09/2026
The traditional Sunday roast? We know it’s a favourite. But perhaps it’s time to discover your new favourite.
This Sunday, we’re doing lunch a little differently.
Settle in at Cacao Atelier for a slower, more indulgent Sunday lunch, centred around a beautifully cooked 8oz sirloin steak, served with triple-cooked chips, roasted vine tomatoes, garlic & rosemary mushrooms and dressed rocket.
Choose your finishing touch — Peppercorn, Garlic Butter or Diane sauce — then make an afternoon of it with an indulgent starter and one of our homemade desserts.
No rushing. No crowded dining room. Just 12 places, good food, your favourite bottle and a Sunday afternoon made for enjoying.
✨ 2 Courses £35 | 3 Courses £42
🍷 Bring Your Own Bottle — No Corkage
🥩 Only 12 places available
🤎 By reservation only
Fancy joining us this Sunday?
Reservations for this weekend must be made by 5pm tomorrow.
Going forward, Steak Sunday reservations close at 5pm every Thursday for that weekend — allowing us to prepare everything especially for our guests.
📞 Call 01227 531527
💌 Or DM us to reserve your place.
Cacao Atelier · Herne Bay
Sunday lunch, the Atelier way.