Fir by Matt Sampson

Fir by Matt Sampson Intimate, Personal, Curated
A tasting menu restaurant by Chef Matt Sampson
Bookings are now Open!

20/08/2026

A little background story about and his journey in the industry before launching FIR.

🎥

16/08/2026

An introduction to our menu whilst constantly looking to improve and further our guest experience with the small details.
🎥

Our new tote bags have arrived!! Durable, large, perfect for everyday use! I’ve been using mine daily for the past 2 mon...
11/08/2026

Our new tote bags have arrived!! Durable, large, perfect for everyday use! I’ve been using mine daily for the past 2 months back and forth from the restaurant and it is a perfect carry bag! Get in touch if you’d like one or pick one up the next time you are dining with us!

11/08/2026

BTS. Step into the kitchen as we showcase some of favourite ingredients and the ethos behind FIR by Matt Sampson.

📸

Gently BBQ Orkney Scallop seasoned with a salt made out of the smoked roe, Isle of Wight Tomato Dashi, Jalapeño Oil. 📸 M...
10/08/2026

Gently BBQ Orkney Scallop seasoned with a salt made out of the smoked roe, Isle of Wight Tomato Dashi, Jalapeño Oil.

📸 Meg Griffiths | Marketing, Strategy & Social Media Management

Still spaces available this Wednesday for our vegetarian experience. Full Tasting menu experience, Full vegetarian. Use ...
09/08/2026

Still spaces available this Wednesday for our vegetarian experience. Full Tasting menu experience, Full vegetarian. Use “veg@fir” in your notes whilst booking to receive 10% off the menu this Wednesday only.

Not something we’d normally post about but there has been a lot of talk this year around it & being my first solo ventur...
06/08/2026

Not something we’d normally post about but there has been a lot of talk this year around it & being my first solo venture I feel relieved to say,
After having the conversations with Powys about our methods and practices we are proud to receive our 5 rating straight away.

03/08/2026

Had a fab evening at Fir by Matt Sampson yesterday at the Industry Evening. Delicous food and fantastic service, a great asset for the town.

We are fully booked this weekend including Sunday night but…..Due to a large party reschedule we now have Saturday avail...
01/08/2026

We are fully booked this weekend including Sunday night but…..Due to a large party reschedule we now have Saturday availability next week 8th August! This is the first Saturday availablity since we opened so be quick!

Address

Fir By Matt Sampson
Hay
HR35AA

Opening Hours

Wednesday 6pm - 11pm
Thursday 6pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 3pm

Telephone

+447932782019

Website

Alerts

Be the first to know and let us send you an email when Fir by Matt Sampson posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Fir by Matt Sampson:

Shortcuts

Share

Category