Fingers and Forks

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Fingers and Forks

Tempting, memorable, affordable luxury
Award winning catering and events in Oxfordshire, the home counties and beyond

09/10/2026

For this beautiful celebration, the couple opted for a relaxed buffet-style main, with citrus roasted salmon and a warm herb dressing alongside smoked paprika, thyme and garlic aubergines with roasted peppers and sticky chilli jam.

Served with crispy garlic and herb roasties and a fresh gem, tomato and cucumber salad, colourful, generous and perfect for guests to help themselves and enjoy together.

And, of course, plenty of Chef’s Choice canapés to get the celebrations started ✨

A brilliant team behind the day:

Venue | Stanlake Park Weddings
Hireware | Millie Miles Event Hire
Wedding Cake | Erica | Wedding Cake Designer | Surrey
Wedding Planning | 𝐄𝐯𝐞𝐫 𝐀𝐟𝐭𝐞𝐫 𝐖𝐞𝐝𝐝𝐢𝐧𝐠𝐬
Lighting | Party Lights – Party Lights
Photography | Wedding Photographer | Amy Diana

📸 Beautiful photos by Wedding Photographer | Amy Diana

Wedding catering | Wedding buffet | Wedding food | Citrus roasted salmon | Chef’s Choice canapés | Event catering | Bespoke wedding menu | Private catering

06/10/2026

22/09/2026

Whether it’s a wedding, milestone birthday, anniversary, corporate event or a special dinner with family and friends, when you’re bringing people together for an important occasion, you want to know everything is in safe hands.

Of course, the food needs to be amazing. But there’s so much more that goes into creating a brilliant dining experience.

From our very first conversation, we want our clients to feel confident that they can trust us to take care of the details. We bring years of experience to the planning, timings and service, working closely with venues and other suppliers where needed and knowing how to adapt when plans change.

Our job is to make sure the food is delicious, the service feels effortless and everything behind the scenes runs smoothly.

So when the occasion arrives, you can simply enjoy the food, the people around you and the reason you’re all together in the first place.

Beautiful photos by Emma-Jane|UK,London,Cotswolds, Destination Wedding Photographer

event catering, private dining, wedding catering, birthday catering, anniversary catering, corporate catering, special occasion catering, luxury catering, Berkshire caterer, Oxfordshire caterer

16/09/2026

A beautiful menu for a beautiful day at The Old Mill Weddings & Events 🤍

Starting with our Chef’s Choice canapés, followed by garlic rubbed bruschetta with Parma ham, fig chutney, baby leaves and crispy onions.

For the main, four hour cooked sticky feather blade of beef, served with mini chive glazed potatoes, squash purée, carrot and natural jus.

And to finish? A deconstructed summer strawberry cheesecake 🍓

Such a lovely menu to be part of, and a wonderful day brought together by a brilliant team of suppliers.

And a special mention to Michael Harden Weddings for these beautiful photographs capturing it all so perfectly.

Venue The Old Mill Weddings & Events
Photography Michael Harden Weddings
Content Gee | Wedding Content Creator
Florals Laura J Newborough
Venue styling The Wed Shed - Event Styling & Decoration Hire
Hireware Millie Miles Event Hire

07/09/2026

Food that brings people together 🌿

Beautiful food is such a big part of any celebration. Something to gather around, enjoy together and remember long after the plates have been cleared.

This summery starter is smoked salmon with horseradish crème fraîche, pickled cucumber ribbons and summer flowers.

Fresh, delicate and almost too pretty to eat.

Almost 😉

05/09/2026

Yes, incredible food matters (a lot!), but what we hear time and again is that couples want their wedding day to feel like them.

Elegant or relaxed, modern or traditional, they want it to feel personal rather than staged. They want a team they can trust to handle the details, adapt when plans change and make sure everything flows smoothly.

Most of all, they want to be able to switch off and enjoy it.

As one of our team put it, “They want to feel like guests at their own wedding.”

And we think that sums it up rather perfectly 🤍

29/08/2026

“It all felt so relaxed.”

And that’s exactly how a special occasion should feel.

Whether we’re catering a wedding, an intimate dinner, a milestone birthday or a big celebration, some of our favourite feedback is hearing that everything simply flowed.

“The food was incredible and the service was seamless.”

Of course, we want the food to be something you and your guests remember, but the way it’s served and the experience around it matters just as much.

“The team were warm and attentive.”

We want your guests to feel genuinely looked after, while you can relax, enjoy yourself and be part of the occasion rather than thinking about what’s happening behind the scenes.

Because great catering isn’t only about what’s on the plate. It’s about bringing everything together so that the whole experience feels effortless, enjoyable and memorable.

Good food, lovely people and a celebration you can be fully present for. That’s always the aim.

21/07/2026

It’s not just about feeding people.

Every menu we create, every ingredient we source and every plate we serve is part of something much bigger than the meal itself.

Food has a unique way of bringing people together. It encourages conversation, fills a room with laughter and gives everyone a reason to pause, connect and celebrate.

Some of the most meaningful moments happen around the table.

Watching a room come alive after the final course has been served is one of our favourite parts of every wedding.

It is a reminder that great food helps create an atmosphere where memories are made and moments are shared with the people who matter most.

That is why we love what we do. It is not simply about serving exceptional food; it is about bringing people together for moments they will never forget.

BerkshireWeddings FoodBringsPeopleTogether CreatingMemories FingersAndForks.

05/07/2026

One of the best things about planning your wedding is that there are very few rules.

The same goes for your wedding breakfast.

Some couples love the elegance of beautifully plated dishes arriving at the table. Others prefer the relaxed atmosphere that comes from sharing platters, where guests naturally chat, pass dishes around and help themselves.

Both work brilliantly.

If you asked our team which they prefer, you’d probably get a few different answers! After catering more than 2,500 weddings, our Chef Director, Kevin, would choose an Italian sharing-style starter to get everyone talking, followed by a plated main course for that extra touch of elegance, before finishing with a selection of mini desserts and a round of Espresso Martinis.

Ultimately, there isn’t a right answer. The best choice is the one that reflects your personalities and the atmosphere you want to create.

Which would you choose for your wedding? Sharing, plated, or a combination of both? 👇

Address

Cookley Hill Farm, Maidensgrove
Henley On Thames
RG96EX

Website

https://www.fingersandforks.co.uk/

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