Riverside Kitchen

Riverside Kitchen Housed at the iconic David Mellor site in Hathersage we are all about brunch, bakes and lunch
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We’ve been busy behind the scenes, testing recipes, refining details, and perfecting the little things that make all the...
04/06/2026

We’ve been busy behind the scenes, testing recipes, refining details, and perfecting the little things that make all the difference.

The new menu is finally here, filled with the food we love most at this time of year — colourful plates, bold flavours, creative combinations, and ingredients at their very best.

The new Poké Bowl is already proving popular, with a choice of Korean marinated jammy eggs, cold smoked trout, or pearl oyster mushrooms.



New ciabattas include mortadella, pistachio pesto, rocket, heritage tomato & Straciatella (creamy mozzarella 😍🫣). 

Spanish tomatoes are back — our number one bestseller and a favourite since day one.

Our signature RSK Salad Plate has had a complete makeover, and seeing your reactions over the last few days has made all the hard work worthwhile.

Here’s a little peek at what’s been coming out of the kitchen lately… 

And we’re not stopping there — something special is landing at the end of the week, and you’ll want to be first in line.

Keep your eyes peeled… the best is yet to come. 🚀🫶🏻

Only just getting round to posting these from Friday night’s Seasonal Supper Club ✨What a truly special evening.The room...
20/05/2026

Only just getting round to posting these from Friday night’s Seasonal Supper Club ✨

What a truly special evening.

The room was full of chatter, happy faces, old friends, new friends, and such a lovely atmosphere from start to finish. We came away feeling incredibly proud of the food, the service, the welcome drinks, and the whole experience we created together.

These evenings take a huge amount of work behind the scenes, so when everything comes together like it did on Friday night, it means the world to us.

Thank you to everyone who joined us and made it one of our favourite Supper Clubs we’ve hosted so far 🤍

Already looking forward to the next one (sign up to our mailing list to be the first to find out and buy your tickets).

📸 by

It’s International Cocktail Day… so naturally we had to do something a little extra. 🥃✨Meet the cocktail we’ve created e...
13/05/2026

It’s International Cocktail Day… so naturally we had to do something a little extra. 🥃✨

Meet the cocktail we’ve created exclusively for this Friday’s Supper Club:

The Brown Butter & Sesame Fat-Washed Old Fashioned.

Smooth bourbon, rich brown butter, toasted sesame, and just the right amount of indulgence.

It’s smoky, silky, nutty, warming — and honestly… kind of addictive. The perfect way to kick off our Middle Eastern inspired menu.

A classic cocktail, completely reimagined by our team for one night only.

If you like your cocktails bold, interesting, and a little unexpected… this one’s for you.

Available exclusively at Friday’s Supper Club.

It is sold out, but, if you head to our website and sign up to the mailing list you’ll be the first to find out about the next one with immediate access to tickets 🤞🏼

FatWashed BourbonLovers FoodieDerby DerbyRestaurants RiversideKitchen

01/05/2026

New dishes and bakes are coming… and a few favourites are returning 👀

We’ve been back in the kitchen planning, testing and putting together our next menu, Riverside Kitchen’s Spring / Summer 2026 and it’s something we can’t wait to share with you all!

We get asked a lot about our signature Spanish Tomtoes, and yes they are coming back in all their glory 🍅❤️🍅 we just have to wait patiently for them to be perfectly ripe and full of flavour.

You may recognise other dishes, some have been tweaked and others are brand spanking new.

What would you live to see stay? 👇🏼

Spring at Riverside Kitchen ☀️Old favourites coming back 🍅All our cakes are baked in house 🙌🏼Made for the season 🌱Someth...
24/04/2026

Spring at Riverside Kitchen ☀️

Old favourites coming back 🍅

All our cakes are baked in house 🙌🏼

Made for the season 🌱

Something for everyone 🫶🏻

Inspired by where we are 🍴

Working hard, laughing hard 🤭

The people behind it all 🙏🏼

Light, vibrant, simple 🧡

Best enjoyed together 👯‍♀️

So much to look forward to 🛖

This is us… in the middle of it all.Coming from two very different career backgrounds. One in comms and big corporations...
19/04/2026

This is us… in the middle of it all.

Coming from two very different career backgrounds. One in comms and big corporations and the other hospitality through and through.

Running a business together isn’t always plain sailing. Some days feel like a win and you can take on the world, others feel like you are still figuring it out as you go.

There’s been big moments, small moments, and plenty of hard work in between… but it’s always been us, side by side, with our team.

And we’re still smiling 🥂

Thank you for being part of the journey 🙏🏼

This one might be a bit more of a throwback…Before Riverside Kitchen, things looked a little different.From building Pea...
12/04/2026

This one might be a bit more of a throwback…

Before Riverside Kitchen, things looked a little different.

From building Peak District Deli, to long days in the kitchen, a new cafe, multiple weddings, private dinner parties to moments like this along the way.

And now — here we are.

We’ll share a bit more of how it all came together over the next few posts.

(There’s been a lot of cooking going on…!)

You might recognise this face… 👀Before Riverside Kitchen, Ralph was behind Peak District Deli — our first business toget...
09/04/2026

You might recognise this face… 👀

Before Riverside Kitchen, Ralph was behind Peak District Deli — our first business together. He built and designed our e-commerce business and we started our event catering. We only worked with local independent food & drink producers.

A few years on, things look a bit different.

We thought we’d share a few glimpses of how it all started over the next couple of posts.

For now — this is Ralph, then and now.

What. A. Team. Twice a year we take our fabulous team out for a social and this week was filled with laughter and chatte...
02/08/2025

What. A. Team.

Twice a year we take our fabulous team out for a social and this week was filled with laughter and chatter. Oh did we laugh!

We are so fortunate to work with such a fantastic group of people, a real international team.

There are moments in hospitality that are incredibly busy, intense and hard work but together we get through it. From different corners of the world, each person brings something special to the cafe — culture, creativity, and a whole lot of passion.

We’re proud of the energy, warmth, and hard work that fills our cafe every day, greeting you wonderful customers.

As we go into our fifth year very soon we are both excited to work alongside these guys and welcome you back again and again.

A little insight into how international our team really are…. 🇵🇪🇨🇱🇲🇽🇮🇳🇷🇴🇸🇪🇺🇦🇬🇧🇮🇪🏴󠁧󠁢󠁳󠁣󠁴󠁿🇬🇷🇦🇱🇫🇷

Address

David Mellor Design, The Round Building
Hathersage
S321BA

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm
Saturday 10am - 5pm
Sunday 11am - 5pm

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