Grumpy Cook Hastings

Grumpy Cook Hastings Not for profit cafe - at 1A Robertson Street in Hastings town centre
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***I had to turn comments off as there were some bots recommending herbal theories***I find this one of the most bizarre...
30/05/2026

***I had to turn comments off as there were some bots recommending herbal theories***

I find this one of the most bizarre decisions I’ve heard in a long time.

About nine years ago, when I was in my early fifties, I went to my GP for a routine blood test. I asked if they could include a PSA test for prostate cancer.

The doctor immediately pushed back. Did I have any symptoms? No. Any family history? No. At my age, he said, there was little reason for concern. But I insisted.

I was told that if there was anything to worry about, the surgery would contact me. A few weeks later, having heard nothing, I rang them myself. To my surprise, the test had come back positive. A second test showed my PSA level had risen even further. Following a biopsy, doctors discovered an aggressive tumour.

To cut a long story short, if I hadn’t pushed for that test, there’s a very good chance you wouldn’t be reading this today.

That’s why I struggle to understand a system that doesn’t routinely screen men for prostate cancer, except in limited circumstances. Early detection saved my life. How many men are walking around today with no symptoms, believing everything is fine, when a simple test could tell a very different story?

Sometimes patients know when something isn’t right. Sometimes they need to be listened to.

Only men with a dangerous genetic variant and a family history of cancer should be offered screening, say UK advisors.

A coffee? That will be £5.00 please.
29/05/2026

A coffee? That will be £5.00 please.

Coffees at some city centre outlets now cost £5. It's a story of tariffs, the climate, Gen Z cultural tastes, and savvy coffee farmers playing the market, writes Faisal Islam

Two years ago, one of our objectives at The Grumpy Cook was to create a Barista and Front of House training programme.Ha...
28/05/2026

Two years ago, one of our objectives at The Grumpy Cook was to create a Barista and Front of House training programme.

Hastings is a coastal town where hospitality plays a huge part in the local economy. Cafes, restaurants, hotels and tourism businesses are vital to the town, yet the industry was hit incredibly hard by both Brexit and Covid.

Before Brexit, hospitality relied heavily on skilled European workers who brought experience, professionalism and strong customer service skills to the sector. When that talent pool disappeared almost overnight, businesses across the country struggled to replace it.

At the same time, Covid completely changed people’s relationship with work.

During lockdown, many hospitality workers who had been furloughed suddenly experienced something they had not had for years, that’s evenings at home, weekends with family and a more stable routine. When restrictions lifted, many simply did not want to return to working unsociable hours, split shifts and late nights.

I saw it first-hand.

At the time, I had vacancies available, including evenings and weekends. Yet almost every person interviewed wanted Monday to Friday roles finishing by 4pm, despite the jobs being clearly advertised as evening and weekend work.

It was not just Hastings that suffered. After the pandemic I visited Cornwall and found cafes and restaurants closed simply because there were not enough staff available to operate them.

The entire hospitality industry was facing a workforce crisis.

Restaurants and cafes were forced to increase wages significantly, particularly for experienced kitchen staff, in order to attract people or prevent good employees from leaving for better paid positions elsewhere. At the same time, businesses were being hit with rising energy bills, higher food costs, increased rent pressures and now rising Employer National Insurance contributions, making recruitment and training even harder to sustain.

That was the reason we launched our training programme.

Some people questioned whether it was necessary because Hastings already had a college offering catering courses. But classroom learning does not work for everyone. There are many people who learn better through practical experience, especially those rebuilding confidence, struggling with anxiety, or looking to retrain later in life.

Our belief was simple: training people inside a real working cafe environment would prepare them far better for the realities of hospitality.

The courses were run consecutively over a six-month period and we trained more than 100 people. Every participant also left with their Level 2 Food Hygiene qualification.

For many, it was not just about gaining skills. It was about rebuilding confidence, routine and employability.

Unfortunately, the loss of the Bale House contract, combined with soaring energy and operating costs, removed the income stream that helped fund the project, making it impossible to continue at the time.

That brings me to today’s news regarding youth unemployment.

Nationally, unemployment among 16 to 24-year-olds has now risen to over one million. At the same time, many employers are struggling with rising costs, making it increasingly difficult to take risks on inexperienced staff or create entry-level opportunities.

The reality is that small independent businesses often want to help, want to train and want to employ local young people only many are now operating in survival mode.

Schemes like the one we created do work, but they require support and investment.

If anything positive can come from the current situation, I hope it is a recognition that practical, community-based training programmes need funding and backing. Not everybody thrives in a classroom, but many people flourish when given real experience, real responsibility and a chance within a supportive working environment.

Hospitality remains one of the biggest industries in towns like Hastings. Investing in training and opportunities for young people is not just good for individuals, it is good for the wider local economy as well.

A report warns the number of 16 to 24-year-olds out of work, education or training is set to rise to 1.25 million by 2031.

Good Sunday morning to you all, we are serving breakfast until 1.00pm today! Hopefully see you soon.The Grumpy Cook, 1a ...
24/05/2026

Good Sunday morning to you all, we are serving breakfast until 1.00pm today!

Hopefully see you soon.

The Grumpy Cook, 1a Robertson Street, Hastings, TN34 1HL

As the temperature rises it’s time to switch your brew to summertime settings.Iced coffees at the Grumpy Cook, including...
21/05/2026

As the temperature rises it’s time to switch your brew to summertime settings.

Iced coffees at the Grumpy Cook, including our popular vanilla coconut iced latte.

The Grumpy Cook, 1a Robertson Street, Hastings, TN34 1HL

Our Smoked Salmon & Cream Cheese Bagel at The Grumpy Cook. Freshly toasted bagel, smooth cream cheese, smoked salmon and...
20/05/2026

Our Smoked Salmon & Cream Cheese Bagel at The Grumpy Cook. Freshly toasted bagel, smooth cream cheese, smoked salmon and all the good stuff you actually want first thing in the morning.

Perfect with a proper coffee before work, after the school run, or while pretending you’re having a peaceful morning by the sea 🌊

📍 The Grumpy Cook
1a Robertson Street, Hastings TN34 1HL

Good food. Good coffee. No nonsense.

Breakfast & Hot Drink for £2.00That’s it that’s the message. It’s on everyday from 9.00am - 11.30amWhy do we do it? One ...
18/05/2026

Breakfast & Hot Drink for £2.00

That’s it that’s the message. It’s on everyday from 9.00am - 11.30am

Why do we do it? One of the reasons we do this is because human beings are social creatures.

A hot breakfast and a cup of tea or coffee might not seem like much to some people, but for somebody struggling, it can mean warmth, conversation, dignity and a reminder that they still matter.

Right now, too many people are being priced out of everyday life. Out of cafés. Out of meeting friends. Out of simple human interaction.

That isolation has a cost we rarely talk about.

Not everyone wants charity, they want to feel they are still connected and contributing.

📍 The Grumpy Cook, 1a Robertson Street, Hastings, TN34 1HL

Unfortunately, due to ongoing staff shortages, we’ll be closed this Sunday.That said… this could also be the perfect opp...
16/05/2026

Unfortunately, due to ongoing staff shortages, we’ll be closed this Sunday.

That said… this could also be the perfect opportunity for someone looking for a few extra hours, a fresh start, or experience in a busy community café ☕️

We’re currently looking for a reliable member of staff to join us on Sundays at The Grumpy Cook.

You’ll need to be:
• Friendly and approachable
• Able to work in a fast-paced environment
• Good with customers
• A team player

Front of house experience is helpful, but attitude and reliability matter more to us.

If you, or someone you know, might be interested, pop into the café for a chat or message the page directly.

The Grumpy Cook
1a Robertson Street, Hastings, TN34 1HL

There’s something deeply unsettling about the fact that just 157 people now hold wealth equivalent to 22% of the UK’s en...
16/05/2026

There’s something deeply unsettling about the fact that just 157 people now hold wealth equivalent to 22% of the UK’s entire GDP. Not 22% of savings. Not 22% of investments. Twenty-two percent of the economic output of an entire country of nearly 70 million people.

And yet we’re constantly told there’s “no money” for:

* properly funding the NHS,
* supporting disabled people,
* fixing social care,
* keeping libraries open,
* repairing schools,
* helping struggling towns,
* or ensuring children don’t go hungry.

The numbers no longer feel like economics. They feel like something has fundamentally broken.

The latest analysis from the Equality Trust describes this as “Ghost GDP” — the idea that headline economic growth increasingly exists on paper while everyday life for millions gets harder.

And honestly, does anyone in places like Hastings feel the economy is booming?

Because from where many of us are standing, we see:

* empty shops,
* rising rents,
* businesses barely surviving energy costs,
* families choosing between heating and eating,
* workers doing full-time jobs yet relying on food support,
* and communities expected to plug the gaps left by a shrinking state.

Meanwhile, billionaire wealth continues to expand faster than most people can even comprehend.

The combined wealth of the UK’s richest 350 people now stands at around £784 billion.

That figure is almost impossible to visualise, which is partly the problem. Numbers this large stop sounding real. But the consequences are very real.

Because extreme wealth concentration doesn’t just create inequality, it changes power.

It changes:

* who owns infrastructure,
* who influences politics,
* who controls media,
* who can shape markets,
* who benefits from economic growth,
* and ultimately who gets heard.

And while ordinary people are told to tighten their belts, many of the ultra-wealthy have seen their fortunes explode through asset growth, property, finance, tech and investment structures that ordinary workers simply cannot access.

This is where the debate always becomes uncomfortable.

The moment you question whether this level of wealth concentration is healthy, someone says:
“They earned it.”
Or:
“They’ll leave the country.”

But this isn’t about resentment of success. Most people don’t care if someone becomes wealthy through hard work, innovation or building a successful company.

The real question is:
How healthy is a society when wealth grows dramatically at the top while public infrastructure, local economies and living standards visibly decline underneath it?

Because if GDP rises but communities collapse, who exactly is the economy working for?

In towns like Hastings, you can physically see the disconnect.

You can walk past:

* food banks,
* boarded-up shops,
* struggling independents,
* and families under constant financial pressure,

while reading that billionaire fortunes increased by millions per day.

That gap eventually erodes trust.

People stop believing:

* the system is fair,
* hard work pays off,
* politics changes anything,
* or economic growth benefits ordinary communities.

And when that trust disappears, societies become angry, divided and unstable.

What’s perhaps most remarkable is that even many millionaires now recognise the imbalance. Recent research found three-quarters of UK millionaires would support paying more tax to protect public services and social stability.

That alone tells you this conversation is no longer fringe.

This isn’t about punishing success.
It’s about asking whether an economy should primarily serve markets — or people.

Because right now, many communities feel like they exist simply to service wealth extraction:

* wages leave the area,
* profits leave the area,
* utilities extract money,
* rents extract money,
* large corporations extract money,
* while local economies are left weaker year after year.

And then we wonder why inequality keeps widening.

The worrying part isn’t just the size of the numbers.
It’s how normalised they’ve become.

We’ve reached a point where 157 people controlling wealth equal to over a fifth of the UK economy is reported almost like a curiosity rather than a national emergency.

Maybe the real question isn’t:
“How did they become so rich?”

Maybe it’s:
“What has everyone else lost along the way?”

This ‘ghost GDP’ shows how headline economic growth is increasingly disconnected from reality for most, says report

Saturday mornings just got a whole lot better 🧇☕️Fresh waffles, good coffee, and a reason to slow down for an hour or tw...
15/05/2026

Saturday mornings just got a whole lot better 🧇☕️

Fresh waffles, good coffee, and a reason to slow down for an hour or two. Whether you’re catching up with friends, treating the kids, or just escaping the chaos for a little while, we’ve got breakfast covered.

From classic toppings to something a little more indulgent… waffle mornings are officially here at The Grumpy Cook.

📍The Grumpy Cook, 1a Robertson Street, Hastings, TN34 1HL
🧇 Saturdays
☕ Great coffee. Fresh waffles. Good vibes.

Address

1a Robertson Street
Hastings
TN341HL

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm
Saturday 9am - 4pm
Sunday 9am - 3pm

Telephone

+441424446227

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