23/09/2026
The final cake to head out this weekend.....BLIPPI!!
This was such a massive part of our lives for a while, so it was lovely to make this cake 🥰
The cake itself was chocolate fudge, it was filled with vanilla swiss meringue buttetcream, and finished in ganache. My customer provided this fun topper, and i then made a fondant bow-tie, buttons and clouds. So bright, so colourful, so Blippi.