Southside - bramble café

Southside - bramble café breakfast, brunches, lunches, homemade cakes, tea, coffee, ice cream
(557)

We're looking for a kitchen all-rounder, preferably with brunch experience, but full training will be provided.Experienc...
26/07/2026

We're looking for a kitchen all-rounder, preferably with brunch experience, but full training will be provided.
Experience in a fast paced kitchen is desirable and a good understanding of HACCP procedures within the kitchen.

*3 to 4 shifts per week (but we are flexible for the right person)
*Great tips
*Food and drinks on shift
*Above living wage but dependent on experience

The right person would have to be adaptable to all sections and willing to help out wherever needed. We're a small kitchen and depend on everyone working as a team to deliver a great standard and be as efficient as possible.

If you think you would like to work with us please drop in with CV and a chat , send a DM on Instagram or email [email protected]

Thank you 😊

*Cajun corn toast*Sourdough toasted cheesy toast, Cajun creamed corn, house pickled onions, poached eggs, chorizo crumb ...
19/06/2026

*Cajun corn toast*
Sourdough toasted cheesy toast, Cajun creamed corn, house pickled onions, poached eggs, chorizo crumb (or feta for veggie), corn ribs

Very tasty indeed

**Tuscan sausage toast**Toasted sourdough, basil pesto, Italian sausage, butter beans, sun-dried tomatoes, poached eggs,...
19/06/2026

**Tuscan sausage toast**

Toasted sourdough, basil pesto, Italian sausage, butter beans, sun-dried tomatoes, poached eggs, parmesan, basil, balsamic

We have a rare opening in the kitchen for a good egg, who can cook great eggs too..👀🤭We're looking for a kitchen all-rou...
12/05/2026

We have a rare opening in the kitchen for a good egg, who can cook great eggs too..👀🤭

We're looking for a kitchen all-rounder, preferably with brunch experience, but full training will be provided.
Experience in a fast paced kitchen is desirable and a good understanding of HACCP procedures within the kitchen.

*32/36 hours pre week over 4 days
*Great tips
*Food and drinks on shift
*Above living wage but dependent on experience

The right person would have to be adaptable to all sections and happy to jump in to plate food and do the odd dish. We're a small kitchen and depend on everyone working as a team to deliver a great standard and be as efficient as possible.

If you think you would like to work with us please drop in with CV and a chat , send a DM on Instagram or email [email protected]

Thank you 😊

Address

924 Pollokshaws Road
Glasgow
G412ET

Opening Hours

Monday 8:30am - 4:30pm
Tuesday 8:30am - 4:30pm
Wednesday 8:30am - 4:30pm
Thursday 8:30am - 5pm
Friday 8:30am - 4:30pm
Saturday 8:30am - 4:30pm
Sunday 9:30am - 5pm

Telephone

+441417375014

Website

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