Paesano Pizza

Paesano Pizza Authentic, wood fired Neapolitan Italian pizza in the heart of Glasgow.⁣
(1841)

FRINGE STAFF: REWARD YOURSELF 🎭🍕Make Paesano part of the plan this August.Fringe staff get 10% off food, all day, every ...
19/08/2026

FRINGE STAFF: REWARD YOURSELF 🎭🍕

Make Paesano part of the plan this August.

Fringe staff get 10% off food, all day, every day throughout August at Paesano Edinburgh.

Pre-show, post-show or somewhere in between, find us on George Street, just 100m from the Assembly Rooms.

Paesano Edinburgh only.

First lunch at Paesano.Wedding lunch at Paesano. 🍕💍Safe to say these Tara & Murray have good taste.They came back to whe...
17/08/2026

First lunch at Paesano.
Wedding lunch at Paesano. 🍕💍

Safe to say these Tara & Murray have good taste.

They came back to where it all started to celebrate the big day, and we were very happy to have them.

Congrats, Paesans ❤️

Thanks for the stunning photos,

The original Neapolitan classic.Naturally plant-based and full of flavour 😮‍💨
16/08/2026

The original Neapolitan classic.

Naturally plant-based and full of flavour 😮‍💨

140 years of milling expertise 🤌You can’t build a 48-hour Neapolitan base without the right foundation.On our Naples tri...
15/08/2026

140 years of milling expertise 🤌

You can’t build a 48-hour Neapolitan base without the right foundation.

On our Naples trip, we visited Molini Ambrosio, a historic Italian mill with over 140 years of tradition behind them. Their flour is world-renowned among master pizza makers for its consistency, strength, and performance under high-heat wood-fired ovens 🔥

Direct from Naples to Paesano.

Fresh, creamy, and built for August 🙌Focaccia base, rich burrata, marinated tomatoes, red pesto, basil, and oregano.
12/08/2026

Fresh, creamy, and built for August 🙌

Focaccia base, rich burrata, marinated tomatoes, red pesto, basil, and oregano.

The crusts are too good to throw away... 🤌That’s why we created the ultimate side dish: our house Arrabbiata Sauce.Slow-...
11/08/2026

The crusts are too good to throw away... 🤌

That’s why we created the ultimate side dish: our house Arrabbiata Sauce.

Slow-cooked with garlic, chilli, and authentic Italian tomatoes, it’s the exact hit of heat your Paesano crusts have been waiting for.

Fresh dough, every single day.Stretched, topped, and into the fiery ovens in seconds.
09/08/2026

Fresh dough, every single day.

Stretched, topped, and into the fiery ovens in seconds.

08/08/2026

You’ve seen the record-breaking box towers, the blindfolded magic, and the high-flying dough acrobatics. Now it’s time for the official Paesano Games blooper reel.

Huge shoutout to the crews at Miller Street, George Street, Southside, and Great Western Road for being absolute sports 💪

Straight from Benevento to Scotland 🧀Behind the scenes with the team at Sanniolat, the family business producing all the...
07/08/2026

Straight from Benevento to Scotland 🧀

Behind the scenes with the team at Sanniolat, the family business producing all the cheese used across Paesano.

From creamy Fior di Latte and rich Mozzarella di Bufala to Smoked Scamorza and sharp Ricotta Salata, they supply under 2 tonnes of artisan Italian cheese to us every week 💪

Family values, real technique, and zero compromise on quality.

Taste the difference on your next visit 👀

06/08/2026

Fringe plans sorted 🍕⏱️

Running between shows or need a proper sit-down fuel stop? We’ve got you covered at our George Street location.

Fresh pizza, ice-cold drinks, and fast service from the oven to your table 💪

Address

94 Miller Street
Glasgow
G1 1DT

Opening Hours

Monday 12pm - 10:30pm
Tuesday 12pm - 10:30pm
Wednesday 12pm - 10:30pm
Thursday 12pm - 10:30pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 10:30pm

Telephone

+441412585565

Website

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