Dun Dun Xiang

Dun Dun Xiang Authentic Hunan Cuisine in the heart of Glasgow, Sauchiehall street.

18/08/2026

Our traditional Xiang style crepe is the perfect alternative to rice. Enjoy it by dipping it into saucy dishes or fill it with meat.

15/08/2026

Tender beef, coriander, garlic, fresh chillies & our signature house-made sauce…. all you need is a bowl of rice to make it complete.

14/08/2026

Signature spicy xiang beef made with fresh and fried chillies.

Spicy beef infused with garlic and fresh and dried chillies, simmered in our homemade-style broth.
05/08/2026

Spicy beef infused with garlic and fresh and dried chillies, simmered in our homemade-style broth.

Due to staff holidays, We’ll be closed from Sunday 19th to 2nd August and back opened on Monday 3rd August 😊
18/07/2026

Due to staff holidays, We’ll be closed from Sunday 19th to 2nd August and back opened on Monday 3rd August 😊

Slow-braised pork belly in a rich sweet caramelised soya sauce to create a melt-in-your-mouth texture. ...
26/06/2026

Slow-braised pork belly in a rich sweet caramelised soya sauce to create a melt-in-your-mouth texture.

Tender garlic chicken stir fry
22/06/2026

Tender garlic chicken stir fry

Vegetarian cold side dish - ribboned tofu, seaweed, and wood ear mushrooms tossed in our signature tangy vinaigrette sau...
18/06/2026

Vegetarian cold side dish - ribboned tofu, seaweed, and wood ear mushrooms tossed in our signature tangy vinaigrette sauce.

Tender braised beef flank with radish
14/06/2026

Tender braised beef flank with radish

Spicy chilli oil wonton noodles
11/06/2026

Spicy chilli oil wonton noodles

Address

321 Sauchiehall Street
Glasgow
G23HW

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