Partick Duck Club

Partick Duck Club 🏵️ 1 AA ROSETTE 🇬🇧 🔝 100 places to eat- Sunday Times 🏴󠁧󠁢󠁳󠁣󠁴󠁿No.1 Coolest Brunch- S. Herald

Shetland cod scampi, thousand island dressing, pea & pickled shallot iceberg
23/08/2026

Shetland cod scampi, thousand island dressing,
pea & pickled shallot iceberg

New Huffin ™️ Nduja BLT- mccaskie smoked streaky bacon, heritage tomatoes, nduja jam & duck club iceberg mayo sandwiched...
20/08/2026

New Huffin ™️

Nduja BLT- mccaskie smoked streaky bacon, heritage tomatoes, nduja jam & duck club iceberg mayo sandwiched between 2 duck club beef dripping hash browns

Slow roast beef tattie scone*** & bearnaise ***duck clubs own tattie scone
13/08/2026

Slow roast beef tattie scone*** & bearnaise

***duck clubs own tattie scone

Triple cream macaroni, buttered breadcrumbs & spicy ketchup
07/08/2026

Triple cream macaroni, buttered breadcrumbs & spicy ketchup

White orkney crab, avocado, katy rodgers crème fraiche, baby spinach & freedom sourdough
13/07/2026

White orkney crab, avocado, katy rodgers crème fraiche, baby spinach & freedom sourdough

Homemade duck club tattie scones in progress, coming very soon.We’ll probably fry them in something tasty like beef drip...
01/07/2026

Homemade duck club tattie scones in progress, coming very soon.

We’ll probably fry them in something tasty like beef dripping or duck fat.

On the menu from this monday.

Rib Cap Royale with CheeseOur new burger. A double minced patty made with 40% dry aged rib cap, 30% dry aged short rib &...
14/06/2026

Rib Cap Royale with Cheese

Our new burger. A double minced patty made with 40% dry aged rib cap, 30% dry aged short rib & 30% chuck.
On a freedom milk bun fried in beef dripping butter with roscoff onion, taleggio & duck club mayo

Shetland cod scampi, iceberg & pickled onion salad, bearnaise
06/06/2026

Shetland cod scampi, iceberg & pickled onion salad, bearnaise

Brown butter chocolate cake & the best crème fraiche
03/06/2026

Brown butter chocolate cake & the best crème fraiche

Dauphinoise duck fat fries.Garlic, thyme & shallot cream, 2 year aged comte
15/05/2026

Dauphinoise duck fat fries.

Garlic, thyme & shallot cream, 2 year aged comte

Address

27 Hyndland Street
Glasgow
G115QF

Opening Hours

Monday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 9pm
Saturday 9am - 9pm
Sunday 9am - 8pm

Telephone

+441413349909

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