Five March

Five March A casual & contemporary restaurant focusing on vibrant sharing plates, seasonal cocktails, and organic wines. Restaurant
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That’s padron peppers, whipped tofu crema and citrus salt. We’re so here for it.
13/06/2026

That’s padron peppers, whipped tofu crema and citrus salt. We’re so here for it.

Leith, we’re coming for you! An exciting project, right on the harbour…Big news coming soon and any Edinburgh chef pals ...
11/06/2026

Leith, we’re coming for you! An exciting project, right on the harbour…

Big news coming soon and any Edinburgh chef pals please make yourselves known!

a salad for summer… Mango & crayfish salad, mangetout, nham jim, peanuts
09/06/2026

a salad for summer… Mango & crayfish salad, mangetout, nham jim, peanuts

29/05/2026

The sun may no longer be shining, but at least our cocktails are ! We’re open allll day long.

Happy Friday folks 🙌

It’s that that time of year again… Our hummus is back! Hummus, apricot harissa, pistachio za’tar, endive
27/05/2026

It’s that that time of year again… Our hummus is back!

Hummus, apricot harissa, pistachio za’tar, endive

Happy 8th birthday, old bean! Thanks to everyone that’s been through our doors, our team old and new and every guest tha...
24/05/2026

Happy 8th birthday, old bean!

Thanks to everyone that’s been through our doors, our team old and new and every guest that’s made the place feel like somewhere worth celebrating.

We’re buying everyone a drink today and there’s endless spuds because nothing else felt more fitting. come fill your boots!

Channelling summer from here on inStracciatella, proscuitto, cantalope, nduja, campari
23/05/2026

Channelling summer from here on in

Stracciatella, proscuitto, cantalope, nduja, campari

Banana bavarois, salted caramel, peanut brittleTastes as good as it looks!
20/05/2026

Banana bavarois, salted caramel, peanut brittle

Tastes as good as it looks!

It’s like you’re on holiday and you have a really cold beer, and the red and white checked paper table cloth held in pla...
18/05/2026

It’s like you’re on holiday and you have a really cold beer, and the red and white checked paper table cloth held in place with the wee metal clips. It’s a good time

Squid, sobrasada, guindillas, cider

Sneak peak of our new seasonal tomato dish…Heritage tomatoes, burnt chilli gazpacho, feta, toasted buckwheat
14/05/2026

Sneak peak of our new seasonal tomato dish…

Heritage tomatoes, burnt chilli gazpacho, feta, toasted buckwheat

Address

140 Elderslie Street
Glasgow
G37JR

Opening Hours

Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

Telephone

+441415731400

Website

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