Tusco

Tusco Plates • Pasta • Cocktails

COMING SOON

We already know you know but tonight's the night for your £5 margs. Escape the rain and pretend it's summer for a wee bi...
10/09/2026

We already know you know but tonight's the night for your £5 margs. Escape the rain and pretend it's summer for a wee bit longer...see you from 5 tonight!

05/09/2026

The art of the process at Tusco.

Fancy tasting it for yourself? Last few tables left for this weekend, open from 5pm.

The ham hock fritti, taking centre stage - an essential on every table.Smoked ham hock, apple remoulade, confit garlic. ...
04/09/2026

The ham hock fritti, taking centre stage - an essential on every table.

Smoked ham hock, apple remoulade, confit garlic. Made to be shared, rarely shared for long.

Only a few tables left for this weekend!

31/08/2026

Wednesday nights are looking especially good right now.

Our Taste of Tusco tasting menu runs every week - five courses, £40pp, with a paired w**e flight for £18pp. This week we're especially into the pork belly with prosciutto XO sauce, and of course, the hinba tiramisu to finish.

Tables still free this week - link in bio to book

Recent views from the pass at Tusco - sad to see the old menu go, excited for the new one to have its moment!Be one of t...
28/08/2026

Recent views from the pass at Tusco - sad to see the old menu go, excited for the new one to have its moment!

Be one of the first to try it out this weekend, only a few tables left.

New menu is live now - link in bio!

Holding onto every last glimmer of Glasgow summer. Join us tonight for £5 margs on the "terrace" (aka a few well-placed ...
27/08/2026

Holding onto every last glimmer of Glasgow summer.

Join us tonight for £5 margs on the "terrace" (aka a few well-placed chairs on Dumbarton Road) - watch the world go by as you sip. Open from 5pm!

Tomorrow's the first night of our new Wednesday evening tasting menu and we couldn't be more excited! Five courses, givi...
25/08/2026

Tomorrow's the first night of our new Wednesday evening tasting menu and we couldn't be more excited!

Five courses, giving you the full taste of Tusco- swipe for a sneak peak at this week's menu!

See you tomorrow?

21/08/2026

Prawn and smoked mussel ravioli, served with a smoked mussel and cherry sauce, samphire, lemon pangrattato, oyster leaf and basil oil.

This is its last weekend on the menu.

If you've been meaning to try it, this is the moment.

Book now - link in bio.

20/08/2026

One wee kitchen. Five courses. Every Wednesday.

Same small restaurant, same team, same kitchen - just five courses. That's the whole idea, incredibly simple and we're rather pleased with it!

£40 a head. Fancy some w**e with it? Add a paired flight for £18. Every Wednesday from 5pm. Book your table now, link in bio!

14/08/2026

Cod, pan-fried then oven-finished with white w**e. Tarragon pesto, prosciutto, chicken skin crumb, wing confit, brodo to finish.

One of our favourites right now, we know you'll love it too!

Book your table -link in bio.

Address

88 Dumbarton Road
Glasgow
G116NX

Opening Hours

Monday 5pm - 10pm
Tuesday 12pm - 3pm
5pm - 10pm
Wednesday 12pm - 3pm
5pm - 9:30pm
Thursday 12pm - 9:30pm
Friday 12pm - 9:30pm
Saturday 12pm - 9:30pm

Telephone

+441412126050

Website

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