How We Roll

03/09/2026

Some gorgeous sponges available this week, join us for a slice of Apple Crumble Cake, Carrot Cake or Black Forest Gateaux 🍰

This was our delicious Victoria Sponge by Holly Made Cakes 😋

01/09/2026

Breakfast done right!

We are back open tomorrow - Sunday from 09:00 - 17:00 🥐☕️

30/07/2026

Start spreading the news! 🗞️

The new lunch spot is set in a fairytale village just a short drive from Frome

21/07/2026

Where can you find us this week?

Wednesday - Boyle Cross in Frome
Friday - Shepton Mallet
Saturday - Boyle Cross in Frome

We’ll be serving a slightly different menu with our new American style sandwiches, our classic rolls and new toasties on sourdough 🥪

See you there!

17/07/2026

We’re hiring!

I’m looking for a friendly, enthusiastic and reliable person to join our team at the Cafe at Mells from mid-August. This is a part-time position, starting at 12 hours per week, with the opportunity for additional hours as business grows.

I’m looking for someone who:

- Enjoys working in a busy cafe environment
- Has a positive attitude and great customer service skills
- Is reliable and hardworking
- Can work weekends and is flexible to cover additional shifts where needed.

Previous cafe or hospitality experience is beneficial but not essential; a willingness to learn and a positive approach to customer service are what matter most.

If this sounds like the right fit for you, please apply with your CV to [email protected] 😊

15/07/2026

Where can you find us this week?

📍 Shepton Mallet Market on Friday
📍 Frome at Boyle Cross on Saturday

The New Yorker and Reuben sandwiches are here to stay for another week so pop down to give them a try! 🥪☕️