How We Roll

20/10/2026

October, what a beautiful month so far! 🍁🍂

Spotlighting some of our favourite cakes, from red velvet muffins, GF pumpkin spice cakes and tiramisu roulades 🎃

We’ve got more to come this week so stop by!

14/10/2026

We have some lovely crochet items, handmade by one of our local ladies, all can be purchased in the cafe 🎃👻

12/10/2026

We’ve fully embraced October 👻🎃

A new menu, some seasonal drinks like our Black Forest hot chocolate and some spooky decorations 🍁🍂

11/10/2026

We’ve updated our opening hours!

We are now closing on a Sunday at 4pm in line with the village shop during the winter.

17/09/2026

What’s on at the caff this week?

We have a new special - prosciutto, rocket, cheese and honey toastie 🥪

The soup of the week is roasted red pepper and garlic which is made in-house 🥣

We also have a stunning coffee and walnut cake and a toffee apple one to follow!

Oh, and we have pumpkin spice syrup for your favourite drinks and now serve a Black Forest hot chocolate 🍫

07/09/2026

A walk, coffee, some sun and a little treat ☕️🌞

We have everything you need!

03/09/2026

Some gorgeous sponges available this week, join us for a slice of Apple Crumble Cake, Carrot Cake or Black Forest Gateaux 🍰

This was our delicious Victoria Sponge by Holly Made Cakes 😋

01/09/2026

Breakfast done right!

We are back open tomorrow - Sunday from 09:00 - 17:00 🥐☕️

30/07/2026

Start spreading the news! 🗞️

The new lunch spot is set in a fairytale village just a short drive from Frome

21/07/2026

Where can you find us this week?

Wednesday - Boyle Cross in Frome
Friday - Shepton Mallet
Saturday - Boyle Cross in Frome

We’ll be serving a slightly different menu with our new American style sandwiches, our classic rolls and new toasties on sourdough 🥪

See you there!