Sweet As A Nut Catering

01/10/2026

A LITTLE SOMETHING DIFFERENT FROM US… 👀

If you’ve followed Sweet As A Nut Catering over the years, you’ll know we love feeding people.

Well… we’ve decided to bring that to Sundays too. 🍽️

We’ve launched Sweet As A Nut Roasts!

We’re starting with just 50 Sunday roasts and we’d love you to follow the journey.

👇 Head over to the new page and join the launch event.

https://www.facebook.com/share/1cyEkqabh4/?mibextid=wwXIfr

Sweet As A Nut Roasts — coming November.

28/09/2026

Officially starting on the 8th November, Sweet As A Nut Roasts. As we mentioned, we are starting off small, the menu and delivery area will expand once we are established.

Competition time

To celebrate this we are giving away 2 roast dinners, to be in with the chance to win one of our fabulous roasts all you need to do is -
Like this post, share it, tag the person you would share it with comment your location and like our page https://www.facebook.com/share/17fJC4xcqv/?mibextid=

The winner will be announced on the 12th of November

Thank you 🙏🏻

26/09/2026

The link to our new Sweet As A Nut Roasts page is at the bottomWe are launching it officially on the 8th of November. If you are interested please find the event created on the page. If you could like and follow the page that would be greatly appreciated 🙏🏻 https://www.facebook.com/share/17fJC4xcqv/?mibextid=wwXIfr

Established catering company Sweet As A Nut Catering are bringing their amazing Sunday roasts to your door step. Sweet As A Nut Roasts. It’s what we do!

25/09/2026

We are launching this on the 8th of November. Please like and share the posts 🙏🏻

20/09/2026

Happy Birthday to the best Chef , husband , dad and friend anyone could ever ask for xx

03/09/2026

July and August were hectic to say the least , film crews , sports clubs and weddings galore. The most important thing though is that our clients , couples and their guests were happy and well fed. Lots of laughs with some wonderful people and with only a couple of weddings left this year it’s been an amazing season having both of our amazing kids working with us. As always a huge thank you to all of our clients and huge love and hugs for giving us such great reviews. I still have a blub every time I read one. # catering

01/09/2026

Mini duck pancake canapés from Sundays wedding.

18/08/2026

When you're running on fumes, your mind doesn't just get tired - it gets loud. Every mistake feels bigger. Every comment feels sharper. Every task feels impossible.

It's telling you you're exhausted.

So before you spiral on the harsh thoughts, ask yourself: have I actually rested? Not scrolled. Not zoned out. Actually rested.

Be kind to yourself today. You're doing better than that tired voice is giving you credit for. 🧠

29/07/2026

There is most definitely points in our days where we sit and wonder why we do what we do. The last 2 weeks have been beyond crazy. We had a wedding on Saturday at amazing venue that comes with its challenges as it has no kitchen onsite but we managed to serve a delicious 3 course meal from a makeshift kitchen. On Sunday we supplied the first of 5 consecutive days of film crew food in Milton Abbas and then Monday we had a wedding at one of our favourite venues The Orangery Suite this was while@also feeding the film crew and our regular holiday food for LYD Sports | Schools, Psychology & Goalkeeping. After working 12 days consecutively and feeling pretty exhausted receiving a review from Emily and Danny makes us remember why we do what we do. To put it plain and simple we love it , had to wipe a few tears away as it really means so much to us. Thank you guys for such a great review , thank you to Becky , Louise and Scott at The Orangery Suite for being wonderful as always , thank you to Weddings By Katie for your help and the biggest thanks to our family who work so hard for us.

13/06/2026

Sticking with the hen party theme we were lucky enough in May to cater for Megan and her guests at a venue just down the road at Southwood Farrm where we have been catering since 2019. The guests choose the menu of Tomato bruschetta ( I never say that correctly ) , chicken souvlaki and a very yummy sticky toffee pudding. We count ourselves lucky to be a part of celebrations that mean so much.