26/09/2026
🍊 4 MORE DAYS OF NEGRONI MONTH AT KONA 🍊
One week was never going to be enough…
This September we’ve been celebrating one of our all-time favourite cocktails with a full month of Negroni specials at Kona.
We’ve teamed up with Falmouth’s own Loveday Distilling, alongside the icons at Campari and our friends at Knightor Winery, to create four very different takes on the classic.
From the bitter, botanical Kona House Negroni, through coconut & cacao, smoked grapefruit & gooseberry, and apple & honey — each drink takes the bones of a Negroni and pushes it somewhere a little different.
Four Negronis. £9 each. All September. 🍊
And yes… there’s also a chance to WIN A YEAR’S SUPPLY OF NEGRONIS
Snap your next negroni at Kona, tag us and you’ll be in with a chance to win a negroni every single week of the year.
🍊 KONA HOUSE NEGRONI
Classic, bitter, botanical & beautifully balanced.
Our house take keeps things close to the original, bringing together Loveday Falmouth Dry Gin, Campari, Sipello and Knightor Rosso Vermouth.
Bright citrus, bitter orange, aromatic botanicals and rich red fruit — everything we love about a Negroni, with a distinctly Cornish backbone.
🍎 APPLE & HONEY NEGRONI
Juicy, floral, honeyed & bittersweet.
Avallen Calvados brings fresh orchard apple, joined by Loveday Kissing Gate, Beesou, Bitter Bianco and Knightor Vermouth.
Apple and wildflower honey lead the way, backed up by floral botanicals and a clean bitter finish. Autumn starting to creep into the glass. 🍏🍯
🔥 SMOKED GRAPEFRUIT & GOOSEBERRY NEGRONI
Smoky, citrusy, tart & refreshing.
Built around Loveday Smokey Golden Hour Gin, with Campari, Sipello, Knightor White Vermouth and a touch of fino sherry.
Smoky botanicals meet bitter grapefruit, tart gooseberry and the dry, saline edge of fino. Lighter and brighter than a traditional Negroni, but still with plenty of attitude.
🥥 COCONUT & CACAO NEGRONI
Tropical, chocolatey, bittersweet & ridiculously smooth.
We coconut-wash Loveday Golden Rum and pair it with Planteray Cut & Dry Coconut Rum, cacao-infused Campari and Knightor Rosso Vermouth.
Think toasted coconut, dark cacao, warming rum and bitter orange. A little taste
