The White Pheasant

Shortcuts

• Address
• Telephone
• Opening Hours
• Alerts
• Contact The Business
• Claim ownership or report listing

• 

  Want your business to be the top-listed Restaurant in Ely?

Our Story

Having initially trained at the White Pheasant in 2005, Head Chef Calvin Holland went on to cook at some of the UK's finest multi-rosette & Michelin Star restaurants, only to return to the White Pheasant in August 2013 as Head Chef and Proprietor. With an emphasis on locally sourced produce alongside award winning wines, this family owned restaurant offers everything from light lunches or a traditional Sunday lunch to the finest A La Carte & Taster menu's. May 2014 receiving a coveted Two AA Rosette Award for culinary excellence, one of a select few 2 Rosette recipients in Cambridgeshire & retaining it for four consecutive years.Proudly listed in the Michelin Guide 2018 & also Ely's top rated restaurant & amongst Cambridgeshires finest top 10, mixing it with some real heavy weights in the fine dining culinary categories.

In 2018 Luke Ashdown-Tams joined the team as Joint Owner following joining the Pheasant family in 2017 as Restaurant Manger. Luke has worked in hotels, restaurants and bars across the UK and the local area, gaining knowledge of the industry and shares Calvin’s love of food as well as drink knowledge.

Following the Christmas break the restaurant is delighted to welcome you to back to a new look following the start of our refurbishment. Which has seen a new snug area created to offer diners and locals a place to relax and sample our wide drink selection.