Bistro Coco

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Bistro Coco Family run restaurant, French contemporary food in a intimate setting. We’re on broughton street, very close to the playhouse and St James centre.

Opened wednesday-sunday, Lunch and Dinner. Book online bistro-coco.co.uk or call 01315568092
The Cocos

New season new dishes!
15/10/2026

New season new dishes!

Christmas menu is ready! It will be available alongside our regular menus throughout December.
14/10/2026

Christmas menu is ready!
It will be available alongside our regular menus throughout December.

A few w**e specials thanks to our wonderful supplier Alliance W**e. Very limited numbers of bottles for those very speci...
14/10/2026

A few w**e specials thanks to our wonderful supplier Alliance W**e.
Very limited numbers of bottles for those very special w**es!

☀️ August at Bistro Coco ☀️The Fringe is here, and so are we… every single day!From tomorrow and throughout August, we’l...
02/08/2026

☀️ August at Bistro Coco ☀️

The Fringe is here, and so are we… every single day!

From tomorrow and throughout August, we’ll be open 7 days a week, all day long! so whether you’re looking for a quick bite between shows, cocktails with friends, or a long, leisurely meal, we’ve got you covered.

No rush, just great food, good w**e, and a cosy spot to escape the Fringe crowds.

📍 Open daily
🥂 Walk-ins welcome, bookings recommended.

FrenchBistro EdinburghFood VisitEdinburgh SupportLocal BroughtonStreet

Think rich sauces, French classics, a touch of nostalgia and plenty of indulgence. Our latest menu is Chef Max love lett...
26/06/2026

Think rich sauces, French classics, a touch of nostalgia and plenty of indulgence.
Our latest menu is Chef Max love letter to the golden age of French cuisine—with a modern Bistro Coco twist.
We can’t wait for you to try them!

An ode to the classic Sauce Dugléré, reimagined through texture and temperature. House-cured trout meets grilled beef to...
23/06/2026

An ode to the classic Sauce Dugléré, reimagined through texture and temperature. House-cured trout meets grilled beef tomato, basil emulsion, crispy basil leaves and ch*****ne pearls. Served with a chilled tomato consommé on the side — to sip alongside each bite and bring the dish together.

Braised lamb shoulder, roasted lamb cannon, Parisian gnocchi, summer courgettes and a ricotta-stuffed courgette flower. ...
14/06/2026

Braised lamb shoulder, roasted lamb cannon, Parisian gnocchi, summer courgettes and a ricotta-stuffed courgette flower. Finished with a rich Sauce Choron and a light Choron foam.
A deeply indulgent dish and our tribute to one of the great classics of French cuisine. 🧑‍🍳

🎉 Bistro Coco turns 2 today! 🎉Two years, thousands of plates, countless bottles of w**e, a few broken glasses, and only ...
07/06/2026

🎉 Bistro Coco turns 2 today! 🎉

Two years, thousands of plates, countless bottles of w**e, a few broken glasses, and only the occasional kitchen meltdown. 😅

Thank you to our amazing team, suppliers, and wonderful guests for supporting our little bistro every step of the way.

We couldn’t have done it without you. Here’s to the next chapter! 🥂💚

10/04/2026

Plate up our venison dish with chef Max!

Address

32b Broughton Street
Edinburgh
EH13SB

Opening Hours

Thursday 12pm - 3pm
5pm - 10pm
Friday 12pm - 3pm
5pm - 10pm
Saturday 12pm - 3pm
5pm - 10pm
Sunday 12pm - 3pm
5pm - 10pm

Telephone

+441315568092

Website

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