21/09/2026
🌊 THAT’S A WRAP ON EYEMOUTH 2026! 🌊
25 weeks. Done. ❤️
And somehow, between the two of us, our little trailer and an amazing team, we’ve made:
🥧 1,500 pies
🍰 1,000 carrot cakes
🍪 3000 pieces of shortbread
🍗 6,500 pieces of fried chicken
🥓 5,400 rashers of bacon
🥖 2,000 breakfast rolls
And that’s just some of it! 😳😂
But it genuinely hasn’t just been us. Our amazing prep girls have been incredible this year and we honestly couldn’t have done it without them. Laura’s mum has also been there helping us pile out the pies — although she is now officially retired and can get back to enjoying that spa membership! 😂❤️
Both our sisters have jumped in this year too, and we’re so grateful to every single person who has helped us along the way.
And then there’s you guys…
Thank you for every gift, every kind word, every laugh and yes… even the tears. ❤️ Sometimes you don’t realise what you bring into someone’s life. Sometimes we might be the only face someone sees that day, and knowing that makes what we do mean even more.
We have absolutely loved seeing every single one of you this year. 🥹
There’s lots going on behind the scenes, including another BIG pie order when we get back! 😂
And there might even be a little pop-up coming very soon… 👀 So make sure you’re following us and keep your eyes on our socials!
We’re creeping towards 2.2K followers too, so if you’re not already following us, give us a wee follow and help us get there! ❤️
For now, it’s time to put our feet up for a week, enjoy some sunshine and relax… before we jump straight into shooting season the day after we get home! 😂
Thank you Eyemouth, you’ve been amazing. ❤️
2026 season officially DONE! 🥂
Love,
Sarah & Laura
Galloway❤️
