Basilico

24/05/2026

⭐️Reminder⭐️

04/05/2026

🎉 Celebrating One Year of Basilico! 🎉

As we approach our first anniversary, we want to take a moment to reflect on what an incredible journey it has been. This milestone wouldn’t have been possible without the dedication of our amazing team and the continued support from all of you—our valued customers.

To every member of staff, past and present, thank you for your hard work, passion, and commitment. 🖤

To each and every customer, thank you for choosing us, supporting us, and being part of our story over the past year.

To celebrate this special occasion and give our team a well-deserved rest, Basilico will be closed for a two-week break from 25 May - 10th June. We’ll be back refreshed, recharged, and ready to welcome you again soon!

Thank you again for an unforgettable first year—we can’t wait to see what the future holds ❤️.

02/05/2026

🍃 WE’RE HIRING AT BASILICO 🍃

We’re growing our team and looking for experienced hospitality professionals to join us!

👨‍🍳 Experienced Chef🍽️ Experienced Wait Staff

Please note: applicants must have prior experience in a similar role. We’re looking for confident, skilled individuals who can thrive in a fast-paced restaurant environment and deliver top-quality service.

If you’re passionate about food, service, and being part of a great team, we’d love to hear from you.

📩 Send your CV to: [email protected]

24/04/2026

This weekend’s specials 🍽️ ⭐️

Our 32oz Tomahawk steak is the ultimate centerpiece—served with crispy chips, golden onion rings, and rich peppercorn sauce. Or keep it classic with our prosciutto & arugula pizza, topped with Parma ham, sun-dried tomatoes, and parmesan 🍕

Tag your dining partner 👇

24/04/2026

Sunshine in a glass ☀️🍊

Perfectly chilled Aperol Spritz—bright, bubbly, and just the right touch of bitter-sweet.

🥂

23/04/2026

Sun’s out, beers are pouring 🍻☀️

Basilico now has ice-cold draft beer on tap—perfect for soaking up this beautiful weather. Come by, grab a glass, and enjoy the sunshine with us!

18/04/2026

A true taste of the Italian coast 🇮🇹✨Mussels in a delicate white wine sauce — simple, elegant, and full of flavor.

Perfect for sharing… or not 😉🦪

12/04/2026

03/04/2026

We’re delighted to welcome you over the Easter weekend.
🍝 Join us for delicious Italian food, great wine, and a warm atmosphere!

Call to book your table 🍽️ 📞

26/03/2026

🔥 We’re Hiring: Experienced Chef Wanted! 🔥

🍝 Basilico Restaurant is looking for a talented and experienced Chef to join our team! If you’re passionate about great food, thrive in a fast-paced environment , and have a strong background in the kitchen, we’d love to hear from you.

👨‍🍳 What we’re looking for:
- Proven experience as a chef
-Strong knowledge of kitchen operations
-Passion for high-quality food and presentation
-Ability to work well under pressure

💰 Salary: Negotiable (based on experience)

📩 How to apply:Send your CV to [email protected]