1610 at The Globe Inn

1610 at The Globe Inn MICHELIN Guide 2026
1610 by Fraser Cameron
Robert Burns’ favourite howff, Dumfries.
(367)

Nestling along a cobbled flagstone close, just off Dumfries’ High Street, The Globe Inn, first established in 1610 and Robert Burns’ favourite Howff, combines rich and passionate history with a stunning and sympathetically refurbished restaurant, bar, private dining room and museum. The Globe offers a fusion of modern culinary techniques and traditional Scottish ingredients that delivers high quality lunch and dinner menus at fantastic value for money. Reserve a table in the atmospheric ‘1610 Restaurant’ our main dining room (once the old stables), or choose our stunning Private Dining Room set within the panelled eves of the original hay loft. Whether you want to enjoy a intimate table for two or need a venue for your next business or family function, you can enjoy food of impeccable quality prepared by our Michelin-experienced chefs and enjoyable hospitable service from the front of house team. The Globe still retains its roots as an inn and you are welcome to simply enjoy a drink at the bar or in the Snug, where you can select a dram from amongst the largest selection of whisky in the region and even try a snifter of Annandale Distillery’s rare, award winning Man O’ Sword and Man O' Words peated & unpeated Single Malts. We also have an interesting selection of unusual cocktails and an extensive list of sensibly-priced quality wines, or be taken on a journey through the history of Gin and Rum. You can discover the history of Burns and his relationship with The Globe by booking on to one of the tours hosted by Burns’ Howff Club or Burns aficionado Jane Brown who tell passionate tales that will make you laugh and ponder on the stories the walls could tell. You can sit in the famous Poets Chair, if you can recite a verse of the Bard’s poetry, visit his bed chamber, kitchen and dining room, read the diamond etched verses scribed on the windowpane by his very own hand, and marvel at the various rare artefacts proudly displayed.

Good things gathered together on one plate.Our new charcuterie selection brings meats from Scotland, England, Spain and ...
21/09/2026

Good things gathered together on one plate.

Our new charcuterie selection brings meats from Scotland, England, Spain and Italy, with artisan crackers and all the trimmings alongside.

Perfect for sharing, grazing and taking your time over, preferably with a glass of something good. Now serving at 1610.

Hogmanay 2026 at the Globe Inn, Thursday 31 December.Join us to see out 2026 at The Globe Inn with an evening shaped aro...
18/09/2026

Hogmanay 2026 at the Globe Inn, Thursday 31 December.

Join us to see out 2026 at The Globe Inn with an evening shaped around good food, good music and good company. Our Head Chef, Fraser Cameron, is putting the finishing touches to a Hogmanay menu that celebrates the season, with a few carefully kept surprises along the way.
Guests will be welcomed with a signature cocktail, followed by live music from Tess Harper of the Royal Conservatoire of Scotland and the unmistakable sound of the pipes from Callum Watson.
At midnight, we’ll raise a glass of chilled fizz to the year ahead and welcome 2027 together. An unhurried way to mark the final evening of the year, in rooms once frequented by Robert Burns.

Reservations are now open
https://the-globe-inn-dumfries-0.designmynight.com/695fc184b7bab08b223b0472/hogmanay-dinner-2026

"Our lunch at the Globe was probably the best we have ever had. The attention to detail was incredible, and standard of ...
16/09/2026

"Our lunch at the Globe was probably the best we have ever had. The attention to detail was incredible, and standard of fresh produce, preparation and presentation was absolutely amazing. As for the experience, we all had such a wonderful afternoon and so a big thanks to all the staff that provided service levels far above anything experienced before in the UK (and that includes a few very well known London eateries). Thinking about moving to Dumfries now! Well done, a big thanks to everyone at the Globe! 5 stars plus a couple more thrown in for good measure!"

Carefully chosen ingredients, thoughtfully prepared and made to be enjoyed.We’d love to welcome you. Reserve a table wit...
14/09/2026

Carefully chosen ingredients, thoughtfully prepared and made to be enjoyed.

We’d love to welcome you. Reserve a table with us... http://bit.ly/4lX6rSf

We are delighted to be hosting another Cheese and W**e Afternoon on Saturday 10 October 2026, 1-4pm. Join us for a leisu...
12/09/2026

We are delighted to be hosting another Cheese and W**e Afternoon on Saturday 10 October 2026, 1-4pm. Join us for a leisurely afternoon of fine cheese, thoughtfully paired wines and good company. Enjoy a carefully curated tasting experience complemented by seasonal fruits, artisan crackers and the rich golden flavour of our own Comlongon honey.

Reserve your place... https://the-globe-inn-dumfries-0.designmynight.com

A great kitchen starts with great produce. Helen, our kitchen gardener, keeps the chef team supplied with an ever-changi...
10/09/2026

A great kitchen starts with great produce.

Helen, our kitchen gardener, keeps the chef team supplied with an ever-changing harvest from the garden, and this week it’s courgette flowers, chard and French beans: Blauhilde, Cobra and Sunshine.

Freshly picked, brought straight into the kitchen and given the treatment it deserves by our chefs.

Huge congratulations to our Head Chef, Fraser and his wonderful wife, Savannah on their recent marriage! From the whole ...
07/09/2026

Huge congratulations to our Head Chef, Fraser and his wonderful wife, Savannah on their recent marriage!
From the whole team at The Globe Inn, we wish you both a lifetime filled with love, happiness, laughter and unforgettable memories together.

Here’s to the start of an incredible new chapter. Congratulations to you both. 🍾🥂♥️

Fraser

From the first pour to the final course, every detail has its place.Exceptional ingredients, precise cooking, beautifull...
06/09/2026

From the first pour to the final course, every detail has its place.

Exceptional ingredients, precise cooking, beautifully created cocktails and a relaxed sense of occasion.

Consider 1610 for celebrations, milestones, long lunches, special dinners, or simply when you feel like dining well. We'd love to welcome you.

To reserve your table http://bit.ly/4lX6rSf

"Always good. Visited many times. Great quality ingredients and attentive service. Lunch menu is great value. My favouri...
04/09/2026

"Always good. Visited many times. Great quality ingredients and attentive service. Lunch menu is great value. My favourite restaurant. Highly recommended."

31/08/2026

A considered selection of cheese, served with all the right accompaniments including our own Comlongon honey.

From the plate to the whole wheel, each cheese is chosen for its character, seasonality and place.

Address

56 High Street
Dumfries
DG12JA

Opening Hours

Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 11pm

Alerts

Be the first to know and let us send you an email when 1610 at The Globe Inn posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to 1610 at The Globe Inn:

Share

Category