Vojan's Head Chef Forid Ali has created a menu that will ignite your senses, combining fresh and intriguing flavours (drawn from his culinary heritage) with a modern twist. Vojan is a destination restaurant and loyal local patrons still regularly enjoy their very own dining gem. Our large, chic interior successfully incorporates a series of dining rooms on a succession of stepped levels. Each one
is gracefully lit and enclosed, in part, byhewn-slate feature walls. Vases brimming with arching white lilies and tables set with crisp white linen create a natural yet sophisticated air. The Vojan has a function room which can be hired seperately, we also offers an entertainment's schedule with brilliant singers and tribute artists, Bollywood Evenings and Jazz Brunches. The Cooking Club is currently suspended as we want to provide the best service to our customers and lots of people in the kitchen can impede the chefs. However, the successful Business Networking Group have been meeting for several years now, it's a monthly meeting on the first Tuesday and all are welcome to join.
