What are the opening hours?

Monday 6pm - 9:15pm Tuesday 6pm - 9:15pm Wednesday 6pm - 9:15pm Thursday 6pm - 9:15pm Friday 6pm - 9:15pm Saturday 6pm - 9:15pm Sunday 6pm - 9:15pm

X by Harry Guy

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X by Harry Guy

An exciting fine dining gastronomic journey brought to you by Roux Scholar, Chef Harry Guy. Launching autumn 2022.

Housed at the much-anticipated boutique hotel, WILDES Chester, X by Harry Guy is a new restaurant concept designed to celebrate seasonal ingredients and British produce throughout each artisanal dish. Harry Guy will head up namesake restaurant as he embarks on his first solo adventure. With years of experience in some of the world’s most exciting kitchens, Chef Harry combines creativity and tradit

ional craft to take you on a gastronomic journey that will undoubtedly entice all the senses. X marks the spot for culinary perfection at the heart of the ancient City of Chester…

02/12/2022

Behind the scenes at X by Harry Guy...

We've thought about every detail, especially the view you'll have looking out over Chester.

We cannot wait for you to admire this view as much as we do. Opening 2023.

29/11/2022

PARADE Chester will host the second, exclusive tasting menu event for on 2nd December.

A night filled with seasonal produce, culinary mastery and champagne served in ’s luxurious dining space.

Limited tickets left. Email [email protected] with your desired party size and a contact number to secure your table.

11/11/2022

A taste of what is to come…

An entirely unique menu. A sophisticated, fine dining atmosphere. A selection of curated drink pairings.

2nd December 2022 at .

Limited tickets available. Email [email protected] with your desired party size and a contact number to secure your table.

Here's a look at a few dishes from our previous Tasting Event menu...

03/11/2022

The ultimate drinks flight…

To complement a unique menu developed by Roux Scholar, Chef Harry Guy.

Join us on 2nd December at to discover these world-class pairings for yourself…

A big thank you to Ryan Maughan for really putting your heart into this collaboration.

Limited tickets available. Email [email protected] with your desired party size and a contact number to secure your table.

26/10/2022

Ebb and flow; intuitive design inspired by the shoreline…

The visionary behind our crockery, , shares some of the inspiration used within our first X collection:

“The gentle motion [of boats] whilst sleeping, the ripples on top of the water when fishing, even travelling in stormy weather.”

Photo credits:

25/10/2022

Hay baked celeriac with....

Celeriac puree, wild mushrooms, pickled shimeji, wild garlic oil and foraged preserved ramson capers.

The perfect autumnal harvest.

Featuring beautiful crockery.

Full ‘FOREST’ video landing 28th October.

Photo credits:

24/10/2022

2nd December 2022. X by Harry Guy. PARADE Chester.

Limited tickets left to secure your spot at Chef Harry Guy’s second exclusive tasting menu event.

A night filled with seasonal produce, culinary mastery and champagne served in ’s luxurious dining space.

Email [email protected] with your desired party size, and a contact number, to secure your table.

21/10/2022

Flavours from the heart of the forest...

A look at the final dish created during Chef Harry Guy's Anglesey food journey.

More to be revealed next week.

Photo credits:

19/10/2022

Here's Chef Harry Guy at the helm of the kitchen in August…

Celebrating nature through British-first ingredients and curated flavour pairings.

Get a first taste of what's to come for X by Harry Guy at our second Tasting Event on 2nd December.

18/10/2022

Just as nature intended…

Ingredient-focused food designed to embody the tastes, textures and aromas of the natural world.

Bringing fresh, traceable ingredients to the table. Always.

14/10/2022

Over the last few months, has been featured in a selection of regional Chester publications ahead of his second pop up event at PARADE on Friday 2nd December.

Harry has worked in some of the most celebrated kitchens in the world and is now bringing a six course tasting menu and exceptional wine flight to Chester Racecourse to showcase his namesake restaurant launching in 2023.

Email [email protected] with your desired party size to secure your table.

12/10/2022

Listen to the sounds of the forest…

Full ‘FOREST’ video landing 28th October.

Video credits:

Address

Br
Chester
CH1

Opening Hours

Monday	6pm - 9:15pm
Tuesday	6pm - 9:15pm
Wednesday	6pm - 9:15pm
Thursday	6pm - 9:15pm
Friday	6pm - 9:15pm
Saturday	6pm - 9:15pm
Sunday	6pm - 9:15pm

Website

https://www.xbyharryguy.com/

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