22/04/2026
Back for its third year, this is a coffee that’s become part of our story.
We sourced the very first harvest from Eber Tocto Bermeo in Peru, and we’re proud to keep showcasing this lot - still the only roastery in the UK (as far as we know) working with it.
In the cup: sweet, fruit-forward, and beautifully balanced. Red grape, nectarine, and a soft, creamy finish.
A project coffee we truly believe in, from a producer worth knowing.
Available now online and at the roastery.