Pig & Whistle

Pig & Whistle A cosy pub situated on the edge of Cartmel. Join us for a drinks, cocktails and delicious food 🍻
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30/08/2026

Cartmel you were amazing!
Thank you so much to Pig & Whistle for having me on the Race Day afters party, it was an incredible evening! I loved the crowds energy and participation it was insane! I hope to be back soon.

If you’d like to book me for any gigs I have limited availability left this year so please get in touch, I’ll be opening my 2027 diary soon!

Next up is The Crafty Baa Keswick on Saturday 12th September 8-10pm I hope to see you there for my first Saturday gig there! 🎙️ 🎸

ONE LAST GALLOP! 🏇The final Cartmel Races of 2026 are here — and judging by tonight it’s going to be a big one!Pop into ...
28/08/2026

ONE LAST GALLOP! 🏇

The final Cartmel Races of 2026 are here — and judging by tonight it’s going to be a big one!

Pop into the pig this weekend for delicious food, cocktails, live music by Jay Broome & Imogen Faith and an Argentinian street food pop up by the fantastic La Zorra to keep you going this Bank Holiday Monday - plus we’re saving you a trip to the bar with our double pints and XL cocktails on offer from our inside and outdoor bars.

Last races. Long weekend. No horsing around here. See you at The Pig! 🐖

This little piggy had roast beef… this little piggy chose BOTH. 🐷Sundays are made for sharing here at the pig so why not...
16/08/2026

This little piggy had roast beef… this little piggy chose BOTH. 🐷

Sundays are made for sharing here at the pig so why not go the whole hog with our Sunday sharer?

Choose two meats from our 30-day dry-aged beef or meat of the week — have two of your favourite, or one of each.

Then tuck into parmesan roasties, seasonal veg, sticky pigs in blankets, yorkie puddings, pouring gravy and the star of the show… our cauli cheese fondue dipping pot 🤤

Now the only question is… who gets the last roastie? 👀

Walk ins welcome but we do recommend booking online at www.pigandwhitlecartmel.com to book your slot and avoid disappointment 🐖

This month’s Flyin’ Solo small plate is officially in flight and it’s perfect to enjoy alongside a pint in our sunny b**...
12/08/2026

This month’s Flyin’ Solo small plate is officially in flight and it’s perfect to enjoy alongside a pint in our sunny b**r garden 👌

Our guest wing flavour is bringing the heat with sticky red Thai sauce, topped with fresh chillies, spring onions and coriander. It’s bold, it’s saucy, and it’s flying solo for this month only.

But the mischief doesn’t stop there…

Every month we’re launching:
- A brand new ‘Flyin’ Solo’ wing flavour
- A themed ‘Fry Another Day’ loaded fry flavour
- A matching ‘Bun Intended’ Special Burger

So next time you’re in, scan our Monthly Mischief QR code on the menu or ask your server to find out what’s new. 😍

**rgarden **rgardenfood

😍 fornino.uk bringing the goods at the pig b**r garden tonight - don’t miss out! Pop down and support a local business 🔥
11/08/2026

😍 fornino.uk bringing the goods at the pig b**r garden tonight - don’t miss out! Pop down and support a local business 🔥

Here at the Pig we’re proud sponsors of Holker Cricket Club who had a cracking win over Gregsons of Lancaster this week!...
10/08/2026

Here at the Pig we’re proud sponsors of Holker Cricket Club who had a cracking win over Gregsons of Lancaster this week! Well done boys 👏

Grab a pal. Grab a pint. Grab a panuozzo. Fornino is popping back up in our b**r garden, serving their incredible Italia...
10/08/2026

Grab a pal. Grab a pint. Grab a panuozzo.

Fornino is popping back up in our b**r garden, serving their incredible Italian panuozzo — and after selling out last time, you might want to get in there sharpish!

The weather’s looking good, the b**rs will be flowing and the panuozzi will be stuffed. So sack off making tea, head down to The Pig Pen and support a brilliant local business while you’re at it.

📅 Tuesday 11th August
🔥 From 5pm
📍 The Pig Pen (in the b**r garden)

No fowl play here… just a seriously good Sunday roast 😉 This week’s ‘The Special One’ is slow-confit chicken breast serv...
02/08/2026

No fowl play here… just a seriously good Sunday roast 😉

This week’s ‘The Special One’ is slow-confit chicken breast served with roast potatoes, seasonal vegetables, carrot & swede mash, and pork, sage & onion stuffing —quick! when it’s gone, it’s gone!

Check out our full Sunday menu online and book online at www.pigandwhistlecartmel.com (link in bio) we can’t wait to welcome you! 🐖

A few weeks ago, we were delighted to retain our 5⭐ Food Hygiene Rating! We’ve just been a little too busy keeping every...
01/08/2026

A few weeks ago, we were delighted to retain our 5⭐ Food Hygiene Rating! We’ve just been a little too busy keeping everyone well fed (and well watered!) to shout about it.

This isn’t just a sticker in the window – it’s a reflection of our incredible team and the work behind the scenes. From our chefs to the KP’s, front of house staff and management - it’s a full team effort. A huge thank you to our amazing team for their hard work and of course, thank you to all of our wonderful customers for keeping us so busy.

Here’s to great food, great pints and great teamwork! 🍻 Cheers Guys!

COMPETITION TIME 🚨 Our brand-new menu has landed, and judging by the empty plates and feedback, you’re all loving it! So...
31/07/2026

COMPETITION TIME 🚨

Our brand-new menu has landed, and judging by the empty plates and feedback, you’re all loving it! So to celebrate we’re giving one lucky winner the chance to Pig Out on our ultimate ‘piggin out’ sharing board. 😍

To enter:
❤️ Like this post
🔁 Share it
👇 Tag the person you’d happily share this with… (or pretend to)

What’s on the board?

Top Hog Burger – smashed beef patty, American cheese, baconnaise, bacon jam, crispy frickles & shoestring onions - there’s a reason these have been flying out!

Honey I’m Home Burger – buttermilk fried chicken with hot honey, harissa salsa & sriracha mayo. Sweet, spicy and seriously good.

Deep-fried cheese balls drizzled with hot honey - you just can’t get enough of these.

Bang Bang Chicken Tenders - a pig and whistle favourite!

Crispy cauliflower popcorn tossed in a sticky gochujang glaze for the ultimate snacky side.

Salt & Pepper Fries you simply can’t go wrong with.

Black n Gold Wings – sticky honey wings with a black pudding crumb. Trust us on this one.

One lucky winner and your chosen guest will be tucking into the whole feast on us!

WARNING: May cause food envy, table negotiations over the last cheese ball, and the sudden need for stretchy trousers. 😉

Good luck!

Address

Aynsome Road
Cartmel
LA116

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 1am
Saturday 12pm - 1am
Sunday 12pm - 11pm

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