Aromi All lovingly handmade, using traditional family recipes from our home in Sicily.
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We are an independent Sicilian café, based in the heart of Cambridge, serving up authentic sourdough pizza, focaccia, arancini, a selection of cakes and artisan gelato.

03/09/2026

Hot inside, crunchy on top, and packed with flavour.

Made with our 48-hour fermented sourdough, our spianatas are light, crisp and a firm favourite with our customers.

This is our classic Nero, with Provola cheese, rocket and sun-blushed tomatoes.



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Everyone knows about our classic dessert, the tiramisu, but if summer in Sicily had a signature dessert, this would be i...
31/08/2026

Everyone knows about our classic dessert, the tiramisu, but if summer in Sicily had a signature dessert, this would be it!

Our freshly baked brioche, made in-house using a traditional Sicilian recipe, is filled generously with your favourite gelato and enjoyed in Sicily from breakfast (yes, really!) through to late-night strolls.

Don’t let summer pass you by without trying one of Sicily’s most iconic treats, Gelato con Brioche!



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27/08/2026

It’s a small reminder that good food is meant to be savoured, right down to the very last bite. Our favourite view will always be an empty board 🥐



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A Spritz Summer 🧡A big part of our Sicilian culture is the aperitivo hour; the time spent enjoying a beverage before a m...
17/08/2026

A Spritz Summer 🧡

A big part of our Sicilian culture is the aperitivo hour; the time spent enjoying a beverage before a meal, and we want to bring more of that to Cambridge.

For the rest of the summer, enjoy your first Spritz for just £7 when ordering a pizza main at Bene’t Street after 6pm.

Cheers to that!🍹



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14/08/2026

A few moments from Bene’t Street. Consider this your sign to pop by this weekend ✨



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10/08/2026

After one bite of this, you’ll wonder why you’ve been eating gelato any other way. 🍦

In Sicily, gelato isn’t always served in a cone or a cup. Sometimes it’s tucked inside a soft, sweet brioche, creating the ultimate summer treat.

Our brioche are made from scratch and freshly baked by our Pasticcieri, before being filled with your favourite gelato flavour.

See Steve handing it over with the look that says, “You’re going to love this”? Trust us, you will!



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08/08/2026

One of your favourites is finally back on the menu... 🍆🍅

Norma has returned, and we couldn’t think of a better pizza for summer.

Inspired by the classic Sicilian dish from Catania, it’s topped with aubergine, tomato sauce, mozzarella, parmesan and our basil emulsion, all on our signature sourdough base.

If you’ve been waiting for its return, now’s the time. And if you haven’t tried it before, there’s never been a better time.



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New gelato specials just landed. We think they’re some of our best yet.🍒 Cheesecake Amarena - fior di latte (milk) with ...
07/08/2026

New gelato specials just landed. We think they’re some of our best yet.

🍒 Cheesecake Amarena - fior di latte (milk) with Amarena cherries & biscuit
🍊 Mandarino (VG) - organic clementines from Sicily
🫐 Mirtillo (VG) - blueberry

What are you going for first? 🍨



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Last week, we had the honour of receiving a very special award from acirealesocial_official in Sicily.The Aci e Galatea ...
03/08/2026

Last week, we had the honour of receiving a very special award from acirealesocial_official in Sicily.

The Aci e Galatea Award is a prestigious historic Sicilian award that recognises outstanding individuals from the local community who have carried the spirit of our beautiful island beyond its shores, proudly sharing the traditions, flavours and entrepreneurial heritage of Sicily with the world.

We are incredibly honoured that this recognition was presented to our co-founder, Salvatore Cipriani, whose journey began in our family’s sister café in Acireale before bringing his passion for authentic Sicilian food abroad alongside our fellow co-founders, Alessandra, Ofelia and Francesco. Together, they have built something truly special, sharing the authentic flavours and warm hospitality of Sicily with our communities every day.

Receiving this award means so much to us. What began as a passion for authentic Sicilian food and hospitality has grown into something we could only have dreamed of. Every dish we serve, every coffee we pour and every guest we welcome is inspired by the traditions and values we brought with us from Sicily.

This recognition is a celebration of the passion, dedication and hard work of our entire team, whose commitment allows us to share a little piece of Sicily with our communities every single day.

A heartfelt thank you to the Aci e Galatea committee for this wonderful honour, and to everyone who has supported us throughout our journey. We look forward to continuing to share the flavours, traditions and warm hospitality of Sicily with our communities for many years to come.

Hospitality Community ProudlySicilian

Summer in Cambridge ☀️To whoever parked their beautiful car outside our shop on Pea’s Hill, thank you - it was a wonderf...
30/07/2026

Summer in Cambridge ☀️

To whoever parked their beautiful car outside our shop on Pea’s Hill, thank you - it was a wonderful Italian moment! 🇮🇹🏎️

And to Steve, for always doing such excellent quality control. It’s just one perk of the job; gelato brioche, Sicilian style. 🍦🥖



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1 Bene't Street
Cambridge
CB23QN

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