The Falcon Restaurant

06/01/2026

It is with a heavy heart that we let you know The Falcon restaurant has closed until further notice.

Keiren and his team have worked since 2018 with the ambition of providing a quality neighbourhood restaurant to Buntingford, but times have become too hard to navigate for the time being.

We have loved every minute and would like to thank our wonderful staff, our suppliers, the locals and loyal regular customers for their support.

06/11/2025

Dates For Your Diaries

During November, we will be hosting a series of unmissable evenings showcasing a selection of chef Kieren’s favourite seasonal dishes from around the world and at home. We will also be offering specially selected guest wines to accompany your food, for a truly authentic dining experience. We look forward to welcoming you soon :)

During November, we will be hosting a series of unmissable evenings showcasing a selection of chef Kieren’s favourite seasonal dishes from around the world and at home. We will also be offering specially selected guest wines to accompany your food, for a truly authentic dining experience. Please ...

03/11/2025

Lunchtime pie and a pint for £15🍺 (or a glass of vino!)

Looking for a cosy lunchtime spot? With the colder weather setting in it’s time for pie! 🥧

Every Thursday and Friday lunchtime, between 12-3pm, enjoy a delicious, deep filled pie and a IPA or lager (or a 175ml glass of house wine) for £15 🍺

Pie’s will change from week to week so pop in or call us to find out the days fillings 🥧

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29/10/2025

Fish supper Fridays! 🐟

Starting this Friday 31st October, and running throughout November, to celebrate the launch of at The Falcon, we invite you to enjoy a complementary glass of IPA or a small glass of our house wine with any fish supper ordered 🍷 🍺

Kieren will be showcasing the premium IPA from in a light and crispy beer batter for your Friday fish supper 🐟 Delicious!

Book your table now, link in bio ⬆️

15/09/2025

Autumn at The Falcon 🍂

As the days get shorter, and the evenings grow chilly, the kitchen at The Falcon starts to come alive with the comforting aromas of hearty stews, baking pies and tender braised meats. Autumn has fast become our favourite time of year, when people’s appetites for cosy meals, good wines and heartier dishes start to grow 🥘

We are fortunate enough to have access to fresh vegetables from a local farm, carefully chosen and picked by our owner and head chef, Kieren. Each dish is crafted with love, featuring colourful root vegetables, squashes, cauliflower, kale, and carrots (to name but a few), all bursting with farm fresh flavour 🥦

Kieren’s famous Beef Wellingtons will be back on the menu, available to pre-order or take away (with 4 days prior notice), and look out for his melt in the mouth braised beef short ribs with creamy mash potato. And for the sweet toothed among you, delicious fruit crumbles and irresistible deep filled pies with lashings of custard await 🥧

These are just a few of the delightful treats our guests can enjoy this autumn, so be sure to book a table and savor the best flavors the season has to offer 😋

We look forward to welcoming you soon!

15/08/2025

Summer specials 🍴

Lamb and pearl barley Arancini with roasted red peppers and a red pepper couli

Book your table now and enjoy fresh, seasonal ingredients cooked by our head chef and owner Kieren, supplied by local farmers wherever possible.

☎️ 01763 890028

📧 [email protected]

09/08/2025

CAR SHOW INCOMING! Get it while it’s hot!!! 🔥

On Saturday 6th September, the annual Buntingford car show is coming to town. Our food stall at the front of the restaurant will be open all day, serving delicious food to hungry visitors 🍔

Kieren will then be firing up the BBQ serving mouthwatering dishes for our evening guests 😋

Book your table now to avoid disappointment! Link in bio ⬆️

☎️ 01763 890028

📧 [email protected]

22/05/2025

Supporting our local East Coast fisheries 🦞

Back by popular demand, sweat and juicy Native lobsters are on the specials menu for a limited time🦞

Book online now, link in bio ⬆️

23/04/2025

Happy St. George’s Day to all our customers and friends 🏴󠁧󠁢󠁥󠁮󠁧󠁿 Celebrating English food and drink 🏴󠁧󠁢󠁥󠁮󠁧󠁿

We will be celebrating some delicious English produce this evening including asparagus, purple sprouting broccoli, English strawberries, wild garlic, British pork and more 🍓

08/04/2025

Spring has sprung at the Falcon!! 🐑

The new Spring season is a very exciting time in The Falcon kitchen as the fresh seasonal ingredients start to roll in. Our head chef and owner Kieren’s annual pilgrimage to pick wild garlic with his son marks the start of the season and inspires some of our sensational new menus 🌱

Whether you join us on a Wednesday for our popular ‘locals night’, a delicious brunch on a Saturday or for our legendary Sunday lunch, you will always enjoy friendly service, great wine and of course, delicious food 😋




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01/03/2025

British pie week 3rd - 9th March 🥧

Everybody loves pie, and what better time to indulge than national pie week?! 🥧

The Falcon will be celebrating the nations favourite dish with a mouthwatering selection of pies from Thursday 6th to Sunday 9th March so book now 🍴

A few to expect on the menu:

🥧 Roasted root vegetable & cumin
🥧 Smoked haddock & leek
🥧 Spring onion and cheddar mash
🥧 3 hour braised shin of beef
🥧 Apple pie & ice cream

Book online through our website, link in bio ⬆️

25/02/2025

Starting next Wednesday 5th March and running every Wednesday through Spring we are introducing our locals night ✨

Kieren will be putting together a special menu each week to include a main course and a side dish for just £15 🤩

We look forward to welcoming local customers, old and new ✨

Please book online through our website, link in bio ⬆️ Or pop in and see us 👀