Founded in 1985 by Peter and Sarah Waldron in Devon, Waldrons Patisserie is now a leading supplier of quality desserts to the frozen food industry. The second generation of Waldrons, Robert, has been working in the business for over 10 years now. Our five unit factory is located on the edge of Dartmoor in the beautiful Devon countryside, where we produce all of our desserts. The factory contains a
150 pallet cold-store, two blast freezers and several production rooms. We offer a wide variety of products, many of which are pre-sliced and can be served straight from the freezer, a concept which we have perfected over the last thirty years. With over fifty lines to choose from, you’re sure to find something that fits your needs.
