Littlefrench.

Littlefrench. Family run French restaurant in Bristol's Westbury Park neighbourhood .

Combining award winning cooking by chef owner Freddy Bird and the finest produce, with carefully curated wines, for an unpretentious yet refined dining experience

Steak Prix Fixe is still available from Monday to Friday 12 til 3. It’s our three course sharing menu with a 500ml caraf...
26/08/2026

Steak Prix Fixe is still available from Monday to Friday 12 til 3. It’s our three course sharing menu with a 500ml carafe of wine for £40 per person
Bookings through our website. Link in bio

With flaming pots & pans on a 6 burner alongside our XL wood grill during another heatwave you’d think the kitchen crew ...
12/08/2026

With flaming pots & pans on a 6 burner alongside our XL wood grill during another heatwave you’d think the kitchen crew would be showing signs of slowing down. None of it. Cool as cucumbers this lot. Serving a full à la carte menu alongside our set menu we are open 7 days a week for lunch & dinner and taking care of our customers in our fully air conditioned restaurant

*SPF - Steak Prix Fixe - still available weekday lunches. £40 per person . Starter plate, steak frites & salad, pudding ...
05/08/2026

*SPF - Steak Prix Fixe - still available weekday lunches. £40 per person . Starter plate, steak frites & salad, pudding & 50cl carafe of house red or white wine. Based on 2 or more people sharing

Provençale style whole roast Bass - stuffed with fennel, tomato, onion served with courgettes and black olive tapenade. ...
04/08/2026

Provençale style whole roast Bass - stuffed with fennel, tomato, onion served with courgettes and black olive tapenade. Perfect summer lunch
On the menu from tomorrow

Our whole native lobster is back, served simply with plenty of garlic butter and a generous helping of frites. Enjoy it ...
30/07/2026

Our whole native lobster is back, served simply with plenty of garlic butter and a generous helping of frites. Enjoy it on its own, or as part of a seafood sharing platter, complete with scallops and razor clams.

It’s that time of year. Settle in for a long lunch or an unhurried evening around the table. Making a meal of it

Always such a pleasure to feature on Saturday Kitchen . Best Bites is on BBC 2 this morning at 9.50am and our very own  ...
26/07/2026

Always such a pleasure to feature on Saturday Kitchen . Best Bites is on BBC 2 this morning at 9.50am and our very own will feature. Tune in to find out which littlefrench or 1 York Place favourite he’ll be cooking! Biggest thank you as always to Matt Tebbutt & Olly Smith & Helen McGinn for bringing the fun and the warmth!!
Amanda Ross James Bedwell

Wood grilled Pyrenean lamb, ratatouille & tapenade. The wood grilled bit means the chefs are working hard again in this ...
09/07/2026

Wood grilled Pyrenean lamb, ratatouille & tapenade. The wood grilled bit means the chefs are working hard again in this heat so be sure to make it all worth it by ordering this perfect summers day main course

SPF - Steak Prix Fixe - On the lunch menu Monday to Friday. £40 per head. Starter, steak frites, pudding & 500ml carafe ...
08/07/2026

SPF - Steak Prix Fixe - On the lunch menu Monday to Friday. £40 per head. Starter, steak frites, pudding & 500ml carafe of wine - menu to share

Address

2b North View
Bristol
BS67QB

Opening Hours

Monday 12pm - 12am
Tuesday 12pm - 12am
Wednesday 12pm - 12am
Thursday 12pm - 12am
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 4pm

Telephone

+441179706276

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